Half an Hour to Producing Extraordinary Bacon Gravy
Wishing to dine Bacon Gravy a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on preparing a Bacon Gravy like a famous chef made.
We hope you got insight from reading it, now let's go back to bacon gravy recipe. You can have bacon gravy using 7 ingredients and 7 steps. Here is how you cook that.
To prepare an extraordinary Bacon Gravy, here are the materials required:
- Prepare 5 ml of Olive oil.
- You need 400 grams of Streaky bacon (the fattier the better).
- Take 1 of Onion, finely chopped.
- Take 1 tablespoon of All purpose flour.
- Take 250 ml of Fresh cream.
- You need 300 ml of Full cream milk.
- Provide to taste of Salt and pepper.
After readying the ingridients, next you are ready to cook your tasty Bacon Gravy by following the procedures below:
- Using the olive oil, fry of all the bacon until crispy. Then set the bacon aside..
- Remove some of the bacon fat from the frying pan, don't discard..
- Fry the onion in the pan until light brown. Now add the rest of the bacon fat..
- Put your plate on a low heat and whisk in the flour..
- Begin adding the cream bit by bit, whisking it constantly so that it doesn't get lumpy, now do the same with the milk. Stop adding milk when it reaches a gravy like consistency, or add more if it's too thick..
- Chop up the bacon and add to the gravy. Add the salt and pepper and simmer for 5 minutes while stirring..
- Serve on bread with egg.
Recipe : Bacon Gravy
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