Practical Way to Cooking Tasty Fried egg and bacon sarnie
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We hope you got insight from reading it, now let's go back to fried egg and bacon sarnie recipe. To make fried egg and bacon sarnie you need 4 ingredients and 3 steps. Here is how you cook that.
To prepare an unforgettable Fried egg and bacon sarnie, below are the components required:
- Provide 2 slices of your favourite bread.
- You need of As many rashers of bacon as you fancy.
- Get 1 of egg.
- You need Knob of butter.
After preparing the materials, next you are ready to prepare your tasty Fried egg and bacon sarnie by following the instructions on this section:
- Melt a knob of butter in a pan. Cook bacon to your liking. When cooked, push to one side to fry the bread.
- In a separate pan add another knob of butter and fry egg to your liking. Brown bread on both sides.
- Put a slice of bread on a plate, add the bacon, add the egg and second slice of bread. Enjoy with a cuppa 😀.
Bacon and eggs are a perennial breakfast favorite. The flavor combination of smoky bacon and eggs is popular in many cuisines. It's time for fried rice — the perfect vehicle to use up any and all leftover rice in your fridge. In fact, it's time for one of our simplest, most flavorful fried rice dishes: bacon and egg fried rice. The art of a good bacon sarnie or roll is getting your bacon nice and crisp - not easy when cheap bacon has so much watery gunk in it.
Recipe : Fried egg and bacon sarnie
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Simple tips to make Fried egg and bacon sarnie
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