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Fast Guide to Serving Appetizing Fried Blue Catfish with Coconut Rice (Nasi Uduk)

Hoping to eat Fried Blue Catfish with Coconut Rice (Nasi Uduk) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful procedures on producing a Fried Blue Catfish with Coconut Rice (Nasi Uduk) like a famous chef made.

Fried Blue Catfish with Coconut Rice (Nasi Uduk)

We hope you got benefit from reading it, now let's go back to fried blue catfish with coconut rice (nasi uduk) recipe. To make fried blue catfish with coconut rice (nasi uduk) you need 15 ingredients and 3 steps. Here is how you achieve that.

To prepare an unforgettable Fried Blue Catfish with Coconut Rice (Nasi Uduk), below are the components needed:

  1. Take 4 Lb of Blue Catfish.
  2. Take 1 of Lemon.
  3. Use of Oil cooking.
  4. Use of Salt-Pepper.
  5. Take of ✨Coconut Rice✨.
  6. You need 400 ML of Coconut Milk.
  7. Use 4 Cup of Jasmine Rice.
  8. Provide 2-3 of Pandan leaves.
  9. Prepare 1 Tsp of Salt (as you need).
  10. Get 1/2 Tsp of Chicken Flavor Bouillon (Optional).
  11. Use 3 of Thin slices Galangal.
  12. Prepare 3 of Bay leaves.
  13. Get 1 inch of Ginger.
  14. Take 2 of Lemongrass.
  15. Prepare 3 Cup of Water.

After readying the components, now you are ready to make your tasty Fried Blue Catfish with Coconut Rice (Nasi Uduk) by following the instructions on this section:

  1. Prepare the blue catfish by cutting it into small pieces. Squeeze in the juice of 1 whole lemon onto the catfish then season it with salt and pepper. Heat oil in a large nonstick skillet over medium heat. Fry the catfish 3 to 5 minutes per side, or until it’s crispy as desired..
  2. To cook the coconut rice, place all of the ingredients in a rice cooker pot and cook until ready. Stir the rice in the rice cooker and let it rest for 15 minutes before serving. Remove the lemongrass, pandan, ginger, bay leaves and galangal..
  3. It is traditional to shape the rice and put it alongside the fried catfish, fried tofu, broccoli, fried eggs and cucumber. Sprinkle fried shallot on top of the rice. Enjoy!😉.

Fried Blue Catfish with Coconut Rice (Nasi Uduk) In my country, I like to eat catfish with coconut rice. My son recently caught a blue catfish, so I decided to make a simple dish. Fried blue catfish can be served with coconut rice (Nasi Uduk) alongside with tofu, broccoli, cucumber and rolled fried egg. Fried Blue Catfish with Coconut Rice (Nasi Uduk) In my country, I like to eat catfish with coconut rice. My son recently caught a blue catfish, so I decided to make a simple dish.

Recipe : Fried Blue Catfish with Coconut Rice (Nasi Uduk)

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step by step to make Fried Blue Catfish with Coconut Rice (Nasi Uduk)

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