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Practical Way to Serving Extraordinary Spaghetti with Prawns in a Tomato Sauce

Hoping to eat Spaghetti with Prawns in a Tomato Sauce a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Spaghetti with Prawns in a Tomato Sauce like a famous chef made.

Spaghetti with Prawns in a Tomato Sauce

We hope you got benefit from reading it, now let's go back to spaghetti with prawns in a tomato sauce recipe. To cook spaghetti with prawns in a tomato sauce you only need 13 ingredients and 7 steps. Here is how you achieve that.

To make an unforgettable Spaghetti with Prawns in a Tomato Sauce, below are the materials required:

  1. You need 100 g of fresh spinach.
  2. Get 3 of garlic cloves, crushed.
  3. Get 1 tin of chopped tomatoes.
  4. Prepare 1-2 of red chilli's, deseeded and chopped (optional).
  5. Get 1 tbsp of chopped parsley.
  6. Use 3 tbsp of olive oil.
  7. You need 180 g of raw peeled prawns.
  8. Use 2 tsp of red wine vinegar.
  9. Use 280 g of spaghetti.
  10. You need 1 tsp of sugar.
  11. You need of Parmesan cheese or other of choice to sprinkle.
  12. Prepare to taste of Salt.
  13. Prepare to taste of Ground black pepper.

After readying the ingridients, next you are ready to prepare your tasty Spaghetti with Prawns in a Tomato Sauce by following the instructions below:

  1. Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through..
  2. In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done..
  3. Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant..
  4. Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper..
  5. Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted..
  6. Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach..
  7. Serve sprinkled with cheese of choice (I used grated Cheddar cheese).

Recipe : Spaghetti with Prawns in a Tomato Sauce

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