Variety to Cooking 5-Star Buckwheat Banana Bread (GF, DF)
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We hope you got benefit from reading it, now let's go back to buckwheat banana bread (gf, df) recipe. To make buckwheat banana bread (gf, df) you need 12 ingredients and 8 steps. Here is how you do that.
To cook an extraordinary Buckwheat Banana Bread (GF, DF), here are the materials needed:
- Use 3 of large over-ripe bananas.
- Prepare 2 of eggs, beaten.
- Provide 3 tbsp of coconut oil, melted.
- Provide 2 tbsp of honey.
- Prepare 1/2 tsp of vanilla extract.
- Prepare 150 mls of almond milk.
- Use 100 g of gluten-free oats.
- Take 100 g of ground almonds.
- Provide 100 g of buckwheat flour.
- Use 3 tsp of baking powder.
- Prepare 1/2 tsp of salt.
- Get 1 tsp of cinnamon.
After preparing the ingridients, now you are good to make your 5-star Buckwheat Banana Bread (GF, DF) by following the guidances on this section:
- Pre-heat the oven to 170ºC and line a square baking tin with parchment paper..
- In a large mixing bowl, mash the bananas until they are fairly smooth..
- Add the eggs, coconut oil, honey, vanilla extract and almond milk to the bananas and use a whisk to combine well..
- In a separate large mixing bowl, mix the oats, almonds, buckwheat flour, baking powder, salt and cinnamon. Stir the dry ingredients well to mix thoroughly..
- Pour the dry ingredients into the bowl with the liquid mashed bananas. Mix together well with a wooden spoon until all of the dry ingredients have been incorporated into the wet..
- Pour the batter into your baking tin..
- Bake in the middle of the oven for 50-60 minutes, until a skewer inserted into the bread comes out clean..
- Allow the bread to cool in the pan for half an hour before turning out and cutting..
Since revisiting the Buckwheat Chocolate Waffles, I mentioned I was going to bring more buckwheat recipes to the collection and this is a great start. The recipe is adapted from my classic Banana Bread. It's been a 'tried and true' recipe for years and I had no doubt this new version using buckwheat flour. Light buckwheat flour has a nutty flavor that pairs perfectly with banana bread. On its own, this recipe is moist and full of banana flavor.
Recipe : Buckwheat Banana Bread (GF, DF)
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