Variety to Serving Perfect Chicken Pakhi Biryani
Hoping to eat Chicken Pakhi Biryani a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with clear procedures on preparing a Chicken Pakhi Biryani like a famous chef made.
We hope you got insight from reading it, now let's go back to chicken pakhi biryani recipe. To make chicken pakhi biryani you only need 22 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Chicken Pakhi Biryani, here are the ingridients required:
- Take 1 of . Basmathi rice - 500gm.
- Take 2 of . Chicken - 2 kg.
- Use 3 of . Cinnamon - 1 stick.
- Get 4 of . Cardamom - 3.
- Use 5 of . Clove - 5.
- You need 6 of . Bay leaf - 2.
- You need 7 of . Star anise - 1.
- Get 8 of . Mace - 2.
- Get 9 of . Onion - 2 sliced finely.
- You need 10 of . Ginger garlic - 4 tbsp.
- Prepare 11 of . Green chilli - 2 chopped.
- Prepare 12 of . Curd - 2 cup.
- Prepare 13 of . Mint - 1 bunch chopped.
- Prepare 14 of . Coriander - 1 bunch chopped.
- Prepare 15 of . Saffron - 1/4 (optional).
- Use 16 of . Salt - as needed.
- Prepare 17 of . Red chilli pwdr - 2 tsp.
- Take 18 of . Biryani masala - 4 tbsp.
- Take 19 of . Black cumin - 1 tsp.
- Use 20 of . Butter/oil - 50ml.
- Provide 21 of . Lemon - 1.
- Prepare 22 of . Fried onion - 1/2 cup.
After readying the materials, now you are good to cook your tasty Chicken Pakhi Biryani by following the instructions below:
- 1. Wash the rice and soak it for 30 minutes. 2. Heat oil in pan, add all garam masalas. saute slightly add sliced onion, salt. wait onion changed into slightly golden colour. Now add ginger garlic paste. 3. When the raw smell goes off add chicken and spread it evenly in the pan. Add mint and coriander leaves..
- 4. Add green chilli, biryani masala, chilli powder, lemon juice, curd one by one. Close the pan with lid cook till chicken done 90%. 5. Same time take a bowl add water to cook rice, boil the water add little oil, salt and black cumin. Now add soaked rice to the water. cook the rice till it finished 90%. Strain the rice keep aside. 6. Now take oven proof vessel layer chicken and rice back to back. top it up with some fried onion, Mint, coriander, saffron water. Close with the lid..
- 7. Now take the bowl add the all purpose flour make a dough and seal the lid to avoid steam and cook in the oven medium heat for 20 min. 8. Serve hot with raita or any gravy as your wish...
The Chicken biryani recipe is so popular that it's safe to say that Chicken Biryani is popularly consumed in every household across the Indian sub-continental countries like India and Pakistan. Discover Maunika Gowardhan's Chicken Biryani as she makes it on Jamie Oliver's Food Tube. Easy Chicken Biryani on Food Tube. Chicken cooked with rice, saffron, cardamom, chilli and fresh mint. Chicken Biryani Recipe - Hyderabadi-style Chicken Biryani RecipeMy Indian Taste.
Recipe : Chicken Pakhi Biryani
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