Best Idea to Homemade Tasty Kadhi chawal
Wishing to dine Kadhi chawal a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear procedures on preparing a Kadhi chawal like a famous chef made.
We hope you got benefit from reading it, now let's go back to kadhi chawal recipe. To cook kadhi chawal you only need 14 ingredients and 9 steps. Here is how you cook it.
To prepare an unforgettable Kadhi chawal, here are the components required:
- Get 2 cup of gram flour.
- Use 1 cup of curd.
- Take 2 of onion medium size.
- Use 5-6 of garlic cloves.
- Prepare 8-10 of curry leaves.
- You need 1/2 Tsp of fenugreak seeds.
- Use 1/2 Tsp of mustard seeds.
- You need 1/2 Tsp of turmeric powder.
- You need 1/2 Tsp of red chilli powder.
- You need pinch of hing/ asafoetida.
- Use to taste of Salt.
- Take As needed of Refined oil.
- Prepare 2 tbsp of desi ghee.
- Get 1 cup of basmati rice.
After preparing the components, now you are ready to make your appetizing Kadhi chawal by following the instructions on this section:
- In a bawl add 1 cup gram floor, hing 2 pinch salt add some water make a smooth better for pakoda...
- Heat a pan add oil, oil is heat drop the small small pakoda in heat oil and deep fry both sides...
- In a jar left gram floor,water and curd mix well as a smooth better...
- Next in a pan add 2 tbs oil oil is heat add fenugreak seeds, turmeric powder and mix gram floor and curd mixture and add some water as par required and stair continuously till the mixture boiled..
- When mixture boiled add salt to taste and pakodas.. Boiled more 7-8 minutes and switch off the flame...
- Cut the onion in fine slices and chopped garlic...
- In pan heat desi ghee add mustard seed and garlic fry them till light brown after that add onions and curry leaves fry till light brown also add red chilli powder switch off the flame add mixture into kabhi.. Mix well..
- Rice- in a bowl wash rice 2-3 times. Heat a pan add 1 tsp oil add rice fry 3-4 min add 2.1/2 cup water cover with led cook for 12-15 mins...
- Kabhi chawal is ready to serve...
Gabbar Kadhi Chawal, Delhi One of the best place to eat in Delhi. Sindhi Kadhi Chawal is a vegetarian curry made with potatoes, tamarind, curry leaves and green chillies. Aloo Tuk adds the required crisp spicy texture to every mouthful of kadhi chawal. Punjabi kadhi is an all-time delicious Indian meal. It is a regular and most often serving dish in most of Punjabi homes.
Recipe : Kadhi chawal
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step by step to make Kadhi chawal
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