Practical Method to Serving 5-Star Ultimate beefburgers
Wishing to dine Ultimate beefburgers a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful ways on cooking a Ultimate beefburgers like a famous chef made.
We hope you got benefit from reading it, now let's go back to ultimate beefburgers recipe. You can cook ultimate beefburgers using 23 ingredients and 14 steps. Here is how you do it.
To prepare an extraordinary Ultimate beefburgers, below are the materials required:
- Get 1 kg of minced beef.
- Provide 2 of medium onions, finely chopped.
- Take 4 of medium chillies, finely chopped.
- Prepare 1 inch of piece fresh ginger, finely chopped.
- You need 3 cloves of garlic, finely chopped.
- Take 3 teaspoons of salt.
- Get 4 teaspoons of finely chopped black pepper.
- Take 4 teaspoons of mustard.
- Use 2 teaspoons of paprika.
- Prepare 3 teaspoons of olive oil + oil for frying.
- Prepare 5 tablespoons of Worcestershire sauce.
- You need 1 tablespoon of soy sauce.
- Take 2 tablespoons of tomato ketchup.
- You need 2 of small eggs.
- Use of to serve:.
- Get of Good quality buns.
- Prepare leaves of Lettuce.
- Prepare of Sliced tomato.
- Prepare of Mayonnaise.
- Use of Tomato relish.
- You need 1 slice of Black pudding per burger.
- Get 4 of thin slices of leak per burger.
- Provide of Cheddar cheese.
After preparing the ingridients, next you are good to prepare your tasty Ultimate beefburgers by following the guidances below:
- Fry the onions until they start to soften, then add the chillies, garlic and ginger, and fry until golden.
- Meanwhile, put all the other ingredients except the beef and eggs into a large bowl and mix well.
- Put the fried ingredients into the bowl with the spices, then add the beef and mix thoroughly.
- Add the eggs to bind the mixture.
- Form into burger-sized patties and chill for a couple of hours or overnight..
- When the burgers are cooked on one side (time will vary to taste), turn them and, in a separate pan, start cooking the black pudding and the slices of leek, and put the cheese on top of the burgers to melt while the other side cooks.
- To assemble the burger:.
- Start frying the burgers (or put them on the barbecue).
- Cut the buns in half and toast on the griddle.
- Add mayonnaise to the bottom half of the bun, then add lettuce and sliced tomato.
- Next comes the burger with melted cheese.
- Top with a slice of black pudding and crisply fried leek rings.
- Add tomato relish to the top half of the bun and place on top of the burger..
- Enjoy!.
Expand your burger repertoire with Fiona Smith's patty and condiment recipes. The pure beef and mince patties are cooked using. Spoil yourself and your family with these tasty, next-level burgers and fries. Heat some of the oil in a large pan over medium heat. Get inspired by our juicy beef burgers.
Recipe : Ultimate beefburgers
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Simple tips to make Ultimate beefburgers
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