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Best Idea to Producing Yummy Sausage Gravy Tot Casserole

Hoping to eat Sausage Gravy Tot Casserole a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Sausage Gravy Tot Casserole like a famous chef made.

Sausage Gravy Tot Casserole

We hope you got benefit from reading it, now let's go back to sausage gravy tot casserole recipe. You can cook sausage gravy tot casserole using 7 ingredients and 8 steps. Here is how you do that.

To make an extraordinary Sausage Gravy Tot Casserole, here are the components needed:

  1. Use 2 lb of mild pork sausage.
  2. You need 3 cup of milk.
  3. Get 2/3 cup of flour.
  4. Get 1/2 cup of water.
  5. Get 1 packages of frozen tater tots.
  6. Take 16 oz of shredded cheddar cheese.
  7. Prepare 1 dash of black pepper, to taste..

After preparing the ingridients, next you are ready to cook your appetizing Sausage Gravy Tot Casserole by following the procedures on this section:

  1. In medium dutch oven pot, brown sausage until no longer pink..
  2. Once sausage is browned, do not drain grease. Add flour to create a thick roux..
  3. Slowly add milk, stirring constantly. Then add water, continuing to stir..
  4. Season with black pepper..
  5. Let come to a slow boil, and gravy will begin to thicken. Do not let it burn..
  6. Once thick, remove from heat. Preheat oven to 350°F..
  7. In a 9 x 13 casserole dish, ladle all of the gravy into bottom of dish. Layer in a single layer the frozen tots on top of the gravy. Top with cheese..
  8. Bake at 350 for 30 minutes until cheese is bubbly and tots are crispy. Serve and enjoy!.

Recipe : Sausage Gravy Tot Casserole

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