Fast Guide to Preparing Yummy Cous cous salad with feta cheese and pine nuts
Hoping to eat Cous cous salad with feta cheese and pine nuts a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on cooking a Cous cous salad with feta cheese and pine nuts like a famous chef made.
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To make an extraordinary Cous cous salad with feta cheese and pine nuts, here are the components needed:
- Take 200 g of cous cous.
- Take 200 ml of hot stock (I always add a squeeze of harissa paste!).
- Prepare of Olive oil.
- Prepare 100 g of feta.
- You need 50 g of pine nuts.
- Provide of Oregano.
After preparing the components, now you are ready to cook your appetizing Cous cous salad with feta cheese and pine nuts by following the instructions on this section:
- Put cous cous in a bowl. Add hot stock, stir and cover with cling film. Leave for 5 mins.
- Fluff up with a fork, add a good drizzle of olive oil, mix well, add pine nuts. Top with crumbled feta and a sprinkle of oregano :).
Toss to mix well and taste to. This Greek Couscous Salad is colorful and bursting with flavor! Loaded with healthy ingredients that's SUPER A Greek Salad is a salad made with a combo of tomatoes, cucumbers, onion, feta cheese, and Sprinkle with the extra crumbled feta cheese and pine nuts. Add the pine nuts, currants, and parsley and fluff with a fork to combine. Butternut Squash Tortellini with Brown Butter Sauce.
Recipe : Cous cous salad with feta cheese and pine nuts
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Simple tips to make Cous cous salad with feta cheese and pine nuts
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