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Half an Hour to Serving Tasty My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps

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My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps

We hope you got benefit from reading it, now let's go back to my blt pasta salad (bacon, lettuce & tomato) with potato crisps recipe. You can have my blt pasta salad (bacon, lettuce & tomato) with potato crisps using 15 ingredients and 19 steps. Here is how you achieve it.

To prepare an extraordinary My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps, below are the materials required:

  1. You need 5 of Eggs.
  2. Get 1 pinch of Salt.
  3. Use 1 pinch of Pepper.
  4. Take 1 knob of Butter.
  5. Take 8 slices of bacon grilled and near crisp.
  6. Use 2 tbsp of onion chopped small.
  7. Prepare 10 of Cherry Tomatoes.
  8. Prepare 4 medium of potatoes.
  9. Provide 1 of small pinch of salt and pepper.
  10. Get 3 handfuls of pasta.
  11. You need 1/2 head of iceberg lettuce or any crunchy lettuce and a 1/4 head curly lettuce or any of your choice.
  12. Prepare 3 Tbsp of Mayonnaise or Sour Cream (heaped).
  13. Use 1 Tbsp of Tomato ketchup or Sauce.
  14. Provide 1 sprinkle of salt & pepper for crisps.
  15. Take 2 tbsp of Crunchy Bacon flavour Bits.

After readying the materials, next you are good to prepare your 5-star My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps by following the guidances on this section:

  1. Grease the microwave bowl with butter and crack the eggs into the bowl. Whisk the eggs for about 1 minute. Add salt & pepper and another quick mix..
  2. Add the softened butter to the egg mix, and whisk again..
  3. Put in the microwave to scramble for 1 minute and mix again, then put it back in the microwave for another minute (times may vary depending on the microwave). And mix and scrambled egg..
  4. Done! Mix with a fork put in the fridge until later.
  5. Grease the pan you're using to grill the bacon. And grill until near crisp, take off and cut into small pieces. Cover and leave until your near ready to eat..
  6. Cut up really small onion very small and cut cherry tomatoes into 4 pieces..
  7. In a non stick fry pan, oil it and heat up the pan. Fry the onions and tomatoes on high heat for about 3 minutes, add a little salt and pepper and stir..
  8. When onions are turning brown, that's done. Put them in a bowl until later..
  9. Part boil the potatoes for 5 minutes just until the knife can only stick a little bit in the outer bit of the potatoes. Boil for 5 mins take off the heat and run cold water over them in the pan to cool them down..
  10. Boil the pasta, when it's cooked drain off all water and let it dry a little. Put it into a bowl..
  11. Chop up your lettuce and put it in a large mixing bowl..
  12. Heat up a pan of veg oil at least 2 inch depth and get it piping hot. With the part boiled potatoes, slice them as thin as you can like crisps. Drop a few at a time into the hot oil when crisp and brown. They take about 3 minutes to be crisp..
  13. With a slotted spoon bring them out and drain on kitchen paper..
  14. Put the pasta and lettuce in a large mixing bowl and mix, add the bacon and mix..
  15. Next add the scrambled egg and mix.
  16. Add the tomato and onion and mix all together..
  17. Put the mayonnaise into a mixing bowl, add the tomatoe ketchup or sauce and mix. Add the virgin olive oil and pour it all over the bacon. Mix and stir well.
  18. Put it into a serving bowl and add crispy Bacon flavour bits sprinkled all over top..
  19. Sprinkle salt and pepper all over the crisps and put into a serving bowl.

Nobody wants wilty lettuce, my friends. Every summer when the garden comes in and we are flush with juicy, ripe tomatoes, I make BLT's at least a few times a week for lunch or even dinner. I just can't get enough of that classic bacon, lettuce, tomato combo! Especially with my favorite BLT addition of some ripe avocado. BLT Pasta Salad is bursting with not only crispy Bacon, crunchy Lettuce and juicy Tomatoes but fresh asparagus, peas and peppers doused in to-live-for bright, tangy, creamy Lemon Chive Dressing for the most irresistible pasta salad ever!

Recipe : My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps

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