Practical Method to Preparing 5-Star Warming Butternut Squash Stew

Hoping to dine Warming Butternut Squash Stew a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Warming Butternut Squash Stew like a famous chef made.

We hope you got insight from reading it, now let's go back to warming butternut squash stew recipe. To make warming butternut squash stew you need 13 ingredients and 6 steps. Here is how you do it.

To prepare an extraordinary Warming Butternut Squash Stew, below are the materials required:

1. You need 1 of Butternut Squash.
2. Prepare 1 of Onion.
3. Take 3/4 cloves of garlic.
4. Take 1 of large red pepper.
5. You need 300 g of - 500g peanut butter.
6. Use 400 g of chopped tomatos.
7. Take 1 tablespoon of tomato puree.
8. Use 1 1/2 tablespoons of cumin.
9. Get 1 tablespoon of chilli powder or flakes.
10. Get 1 tablespoon of paprika.
11. Get 500 ml of vegetable stock.
12. Prepare 400 g of kidney beans.
13. Provide 100 g of spinach.

After readying the ingridients, now you are good to cook your 5-star Warming Butternut Squash Stew by following the instructions on this section:

1. Peel and dice the squash into medium chunks (think a really big mouthful. Don't worry, they'll reduce in size as they cook). Then cook the squash in a larger pot/ pan with some oil until starting to soften. This takes about 10 minutes..
2. Peel and crush the garlic cloves. Peel and dice the onion. Add them both to the squash and cook until soft..
3. Cut the red pepper into large chunks and add to the pan with the other ingredients..
4. Add the chopped tomatoes, cumin, chilli, paprika, tomato puree, peanut butter, vegetable stock to the squash and vegetable mixture. Cook all of this until a sauce is formed and reduce until you like the thickness, I like a really thick sauce. But be careful not to lose the chunks of vegetables..
5. Now add the beans and cook for another 10 minutes or so. Add the spinach and wilt it into the mixture..
6. Then plate up and serve with rice or flat breads..

Pressure Cooker Winter Squash and Lentil Stew. This hearty soup is perfect for a fall lunch with a side of rustic bread. Get the recipe at Good Housekeeping. Warm Butternut and Chickpea Salad with Tahini Dressing Adapted from Orangette, who adapted it from Casa Moro. In a large bowl, combine the butternut squash, garlic, allspice, olive oil, and a few pinches of salt.

Recipe : Warming Butternut Squash Stew

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Simple tips to make Warming Butternut Squash Stew

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