Practical Way to Serving Tasty Tuscany Sausage Pasta
Hoping to eat Tuscany Sausage Pasta a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful procedures on cooking a Tuscany Sausage Pasta like a famous chef made.
We hope you got benefit from reading it, now let's go back to tuscany sausage pasta recipe. You can have tuscany sausage pasta using 8 ingredients and 8 steps. Here is how you cook it.
To make an extraordinary Tuscany Sausage Pasta, here are the components needed:
- Get 1 of roll pork sausage.
- Provide 1 can (14.5 ounce) of diced tomatoes drained.
- You need 8 ounces of cream cheese.
- Provide 1 can (15.5 ounce) of cannellini beans drained.
- Prepare 1 1/2 cups of cooked ditalini pasta.
- You need 1 1/2 cups of baby spinach.
- Get 2 tsp. of Onion powder.
- Prepare 2 tsp. of Garlic powder.
After preparing the materials, now you are ready to make your tasty Tuscany Sausage Pasta by following the guidances below:
- Brown pork sausage in skillet. Add onion and garlic powders while browning. Drain fat from skillet..
- Add drained diced tomatoes..
- Add cream cheese to skillet and continue heating until melted. Add small amounts of water if too thick..
- While cream cheese is melting, boil water and cook the ditalini pasta..
- Add drained cannellini beans to skillet after cream cheese has melted. Mix beans into the sausage and tomatoes..
- As the mixture has heated through, turn heat to low. Add baby spinach and cover skillet to allow spinach to wilt..
- Remove cover after spinach has wilted and add cooked pasta. Toss pasta and spinach into the creamy mixture using tongs..
- Garnish with coarse ground black pepper and parmesan cheese before serving..
Since starting this blog, I have become rather addicted to pasta sauces with sausage meat. Pasta with Sausage, Basil and Mustard. Cook the pasta in a large pot of boiling salted water until al dente; drain. Meanwhile, heat the olive oil in a large, deep skillet. Slow-Cooker Creamy Tortellini and Sausage Soup.
Recipe : Tuscany Sausage Pasta
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