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Reference to Cooking Yummy Cabbage & Harusame Salad

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Cabbage & Harusame Salad

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To cook an extraordinary Cabbage & Harusame Salad, here are the components required:

  1. Use of You need about 500g of thinly sliced vegetables. For example;.
  2. You need 1/4 of Cabbage.
  3. You need 2-3 leaves of Red Cabbage.
  4. Prepare 1 of Carrot.
  5. Take of Note: You can add other vegetables of your choice (eg. Cucumber, Daikon, Lettuce, etc.).
  6. Use 100 g of Harusame (Starch Noodles).
  7. Provide 2 of Spring Onion *optional, finely chopped.
  8. Provide of Crispy Fried Shallots *optional.
  9. Prepare of ◆◆ Ginger Miso Dressing ◆◆.
  10. Use 1 of small pieces Ginger *grated.
  11. Provide 2 tablespoons of Miso *lighter colour type recommended.
  12. Get 1 tablespoon of Sugar *you may wish to add extra 1/2 tablespoon.
  13. Use 1/2-1 tablespoon of Soy Sauce.
  14. Take 2 tablespoons of Rice Vinegar.
  15. Take 1 tablespoon of Sesame Oil.
  16. Use 1 tablespoon of Toasted Sesame Seeds.
  17. Take of ◆◆ Sesame Ponzu Dressing ◆◆.
  18. Get 2-3 tablespoons of Soy Sauce.
  19. Use 1 tablespoon of Sugar.
  20. You need 2 tablespoons of Rice Vinegar.
  21. You need 1 tablespoon of Sesame Oil.
  22. Provide 1 tablespoon of Roasted Sesame Seeds.
  23. Get 1 teaspoon of Hot Mustard.
  24. Get of ◆◆ Creamy Sesame Dressing ◆◆.
  25. Use 2 tablespoons of Toasted Sesame Seeds *ground.
  26. Get 4 tablespoons of Japanese Mayonnaise.
  27. Provide 1 tablespoon of Soy Sauce.
  28. Use 1/2 tablespoon of Sugar.
  29. You need 1 tablespoon of Rice Vinegar.

After preparing the components, now you are ready to prepare your 5-star Cabbage & Harusame Salad by following the guidances on this section:

  1. Slice all vegetables into thin strips. Cook Harusame Noodles as instructed. Basically cook in boiling water until turns transparent. Rinse in cold water and drain well. Cut about 5cm..
  2. Mix all the dressing ingredients in a bowl. Place everything into a large mixing bowl, add the dressing and mix to combine. Sprinkle the chopped Spring Onions and Crispy Fried Shallots on top and serve immediately..

From Middle English caboche, cabage ("cabbage"; "a certain fish"), a borrowing from Anglo-Norman caboche ("head"), a northern variant of caboce, of uncertain origin. cabbage [kæbɪdʒ]Существительное. cabbage / cabbages. What is the plural of cabbage? The noun cabbage can be countable or uncountable. Add cabbage to one of your lists below, or create a new one. Cabbages are large, round, leafy members of the brassica family.

Recipe : Cabbage & Harusame Salad

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