Reference to Serving Tasty Mediterranean filo pastry pie

Wishing to eat Mediterranean filo pastry pie a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a Mediterranean filo pastry pie like a famous chef made.

We hope you got insight from reading it, now let's go back to mediterranean filo pastry pie recipe. To cook mediterranean filo pastry pie you need 10 ingredients and 3 steps. Here is how you achieve that.

To make an unforgettable Mediterranean filo pastry pie, here are the materials needed:

1. Take Packet of filo pastry.
2. You need 1 of pepper.
3. Use 1 of courgette.
4. Prepare 1 of red onion.
5. Use of Few potatoes.
6. Get of Feta cheese.
7. Take 1 of egg.
8. Take of Tiny bit of salt (feta is salty).
9. You need of Oregano.
10. Provide of Olive oil.

After preparing the materials, now you are good to make your appetizing Mediterranean filo pastry pie by following the instructions on this section:

1. Boil potatoes, drain and cool. Sweat off the onion in a little oil. Add chopped veg, stir and cook for about 10 minutes. Leave to cool.
2. Layer up your pastry on a baking sheet. Between each layer, spray a little oil. Move to a baking tray or roasting tin.
3. Add veg, then add potatoes and beaten egg. Add a bit of salt. Crumble the feta on top. Sprinkle a bit of oregano. Bake at 180 for about 20-30 mins :).

This tasty pie will warm you up as soon as you bite into the crispy pastry. Light and crispy filo pastry surrounds a delicious medley of healthy roast vegetables, lentils and feta cheese in this Mediterranean Filo Pie! I don't cook very often with filo (phyllo) pastry, but when I do, I always wonder why I don't use it more often - it is beautifully light and flaky. The Best Filo Pastry Recipes on Yummly Filo Pastry Mini Quiches, Filo Pastry Apple Pie, Vegetable Filo Pastry Tart.

Recipe : Mediterranean filo pastry pie

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