Variety to Preparing Extraordinary Mum's Brandy Sauce
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We hope you got insight from reading it, now let's go back to mum's brandy sauce recipe. You can cook mum's brandy sauce using 5 ingredients and 7 steps. Here is how you do it.
To cook an extraordinary Mum's Brandy Sauce, here are the components needed:
- Take 1 cup of Sugar.
- Get 170 grams of Butter.
- Get 6 of Egg yolks.
- Use 1 cup of Cream.
- Get 4 tbsp of Brandy.
After readying the materials, now you are good to cook your appetizing Mum's Brandy Sauce by following the procedures on this section:
- Cream together butter and sugar.
- Add well beaten egg yolks.
- Add slightly warm cream.
- Stir together in a bowl over boiling water until consistency of thick cream.
- Allow to cool slightly before stirring brandy through.
- Pour into bottle or jar, store in the fridge (makes approximately 3 cups of sauce).
- Serve with Christmas pudding.
Stir in the brandy (or rum) and the sugar and serve with Christmas pudding. This brandy sauce recipe is so easy to make and can also be made a day or two in advance and refrigerated then simply reheated when the pudding is ready. If you really like it with a kick. The sauce is very smooth and aromatic. Mushroom Chicken With Brandy Sauce Recipe.
Recipe : Mum's Brandy Sauce
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