Best Idea to Producing Appetizing Lemon Drizzle Cake

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We hope you got insight from reading it, now let's go back to lemon drizzle cake recipe. To make lemon drizzle cake you only need 11 ingredients and 9 steps. Here is how you do that.

To make an extraordinary Lemon Drizzle Cake, here are the materials required:

1. Provide of Cake mix.
2. You need 115 g of butter.
3. Provide 170 g of caster sugar.
4. Use 2 of eggs.
5. Get 170 g of self raising flour.
6. You need pinch of salt.
7. Get 4 tbsp of milk.
8. You need of grated rind of 1 lemon.
9. You need of Syrup.
10. Use of juice of 1 lemon.
11. Use 3 tbsp of icing sugar.

After readying the components, next you are good to make your tasty Lemon Drizzle Cake by following the guidances below:

1. Grease and line 2lb loaf tin.
2. Cream butter and sugar together.
3. Slowly add beaten egg.
4. Stir in flour and salt.
5. Mix in lemon rind and milk.
6. Pour into tin and bake for 35min at 180oC.
7. Heat icing sugar and lemon juice until it forms a syrup.
8. While cake is still warm and in tin, prick top and pour on the warm syrup.
9. Leave cake in tin until cold before taking out.

Find a lower fat recipe for lemon drizzle cake. A classic afternoon tea lemon drizzle cake that sounds as good as it tastes. This light and fluffy lemon drizzle cake, a classic British teatime treat, will add a bright, lemony burst of sunshine to any dreary day. Reviews for: Photos of Best Ever Lemon Drizzle Cake. This wonderfully simple lemon drizzle cake recipe is super-quick to prepare and perfect for Meanwhile, stir together the lemon juice and icing sugar.

Recipe : Lemon Drizzle Cake

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Simple tips to make Lemon Drizzle Cake

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