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Good Idea to Preparing Extraordinary Provence Tuna Bread

Wishing to eat Provence Tuna Bread a top restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with helpful procedures on producing a Provence Tuna Bread like a famous chef made.

Provence Tuna Bread

We hope you got insight from reading it, now let's go back to provence tuna bread recipe. To make provence tuna bread you only need 8 ingredients and 6 steps. Here is how you achieve it.

To make an unforgettable Provence Tuna Bread, below are the components required:

  1. Get 2 of large tins of tuna (300g).
  2. Get 150 g of flour.
  3. Get 4 of eggs.
  4. Take 150 g of milk.
  5. Use 100 g of oil.
  6. Use of Salt, pepper.
  7. Provide 1/2 tsp of baking powder.
  8. Prepare 200 g of grated cheese.

After readying the components, next you are ready to prepare your tasty Provence Tuna Bread by following the instructions below:

  1. Mix the flour and eggs.
  2. Add the milk and vegetable oil.
  3. Add the tuna, grated cheese and baking powder.
  4. Season with salt and pepper.
  5. Cook for 40mns at 200 degrees Celsius. Provence Tuna Bread
  6. Eat while it’s warm.

Tuna bread roll with salad leaves over wooden background. Sandwich roll of bread wheat to good health. Sandwich roll with fishfingers, cheese and vegetables closeup. v. Freshly baked bread filled with tuna and whatever extra fillings you decide to add. Add tuna, lemon juice, mayonnaise, salt, and pepper to a medium bowl and mix with a spoon until combined.

Recipe : Provence Tuna Bread

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