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Good Idea to Serving Tasty Bacon Gravy

Hoping to dine Bacon Gravy a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful ways on producing a Bacon Gravy like a famous chef made.

Bacon Gravy

We hope you got benefit from reading it, now let's go back to bacon gravy recipe. You can cook bacon gravy using 7 ingredients and 7 steps. Here is how you cook it.

To make an unforgettable Bacon Gravy, here are the ingridients needed:

  1. Use 5 ml of Olive oil.
  2. Provide 400 grams of Streaky bacon (the fattier the better).
  3. Get 1 of Onion, finely chopped.
  4. Use 1 tablespoon of All purpose flour.
  5. Use 250 ml of Fresh cream.
  6. Use 300 ml of Full cream milk.
  7. Provide to taste of Salt and pepper.

After readying the components, next you are good to prepare your 5-star Bacon Gravy by following the guidances on this section:

  1. Using the olive oil, fry of all the bacon until crispy. Then set the bacon aside..
  2. Remove some of the bacon fat from the frying pan, don't discard..
  3. Fry the onion in the pan until light brown. Now add the rest of the bacon fat..
  4. Put your plate on a low heat and whisk in the flour..
  5. Begin adding the cream bit by bit, whisking it constantly so that it doesn't get lumpy, now do the same with the milk. Stop adding milk when it reaches a gravy like consistency, or add more if it's too thick..
  6. Chop up the bacon and add to the gravy. Add the salt and pepper and simmer for 5 minutes while stirring..
  7. Serve on bread with egg.

Recipe : Bacon Gravy

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step by step to make Bacon Gravy

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