Practical Way to Serving Yummy Spicy Bean Burger

Wishing to eat Spicy Bean Burger a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful instructions on producing a Spicy Bean Burger like a famous chef made.

We hope you got insight from reading it, now let's go back to spicy bean burger recipe. To make spicy bean burger you need 17 ingredients and 11 steps. Here is how you cook that.

To cook an unforgettable Spicy Bean Burger, below are the components required:

1. Prepare 2 of potatoes.
2. You need 1 of beetroot.
3. Prepare 1 of carrot.
4. Get 1 handful of lentils.
5. Get 1 can of black beans.
6. Use 1 can of red kidney beans.
7. Use 2 cloves of garlic crushed.
8. Prepare 1 tsp of salt.
9. Use 1 tsp of vegetable stock powder.
10. You need 1 tsp of cardamon pods.
11. Prepare 2 tsp of paprika.
12. Take 1 tsp of herbs de Provence (mixed dried herbs).
13. You need 2 pinches of dried chilli flakes.
14. Get 3 handfuls of plain white flower.
15. Take of Olive Oil.
16. Prepare 4 of Bread rolls.
17. Prepare of Goats Cheese.

After readying the ingridients, next you are good to prepare your 5-star Spicy Bean Burger by following the instructions on this section:

1. Peal and chop up the potatoes, and put on to boil.
2. Add the beetroot, carrot, and lentils.
3. While you are waiting for the vegetables to cook get all the spices, herbs, stock powder and salt together and grind it all together..
4. Drain and wash the beans.
5. Once the veggies are nice and soft drain the water, put the pan back on the hob for a minute or so the dry some of the moisture..
6. I used the hand blender to blitz the veg until it was smooth... You could do this with a potato masher if you wanted, its just harder work..
7. Add the beans, garlic and the spice, and then mix together by hand with a fork, you want to bash the beans up a bit, but not too much, as they give the burgers a nice texture..
8. Put the burger mixture into the fridge to cool down for at least an hour. This makes it much easier to form the patties and cook them..
9. If the mixture is a bit sticky you can add a few spoonfuls of to dry it out a bit. Form a ball of the mixture then squash it flat with your hands, dust the surface with flour. Fry on quite a hot heat. Wait for one side to get quite crispy before flipping as this helps to avoid the whole thing falling to bits. Before you serve add a pinch of salt to the top of a hot burger to taste..
10. Spread some goats cheese on a bun. If you want more cheese you can grill a little cheddar onto the other half of the bun..
11. Put the burger in the bun, serve with salad..

Quick and easy to prepare, these meat-free burgers make a great midweek meal. Add some variety to burger night with our spicy black bean veggie burger. Black beans, corn, jalapenos, and chili powder make these veggie burgers a spicy addition to your burger menu. Serve with all the burger fixings or eat it by itself. A black bean burger would simply be a patty made from beans if we didn't add some pizazz.

Recipe : Spicy Bean Burger

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step by step to make Spicy Bean Burger

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