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Recommendation to Serving Yummy Vegetable Biryani

Hoping to dine Vegetable Biryani a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on cooking a Vegetable Biryani like a famous chef made.

Vegetable Biryani

We hope you got insight from reading it, now let's go back to vegetable biryani recipe. You can have vegetable biryani using 19 ingredients and 3 steps. Here is how you achieve that.

To cook an unforgettable Vegetable Biryani, here are the materials needed:

  1. You need 1 cup of Basmati rice.
  2. Provide 1 teaspoon of Cumin.
  3. Use 1 inch of Cinnamon.
  4. Prepare 2 of Cloves.
  5. Take 2 of Green Cardamom.
  6. Prepare 1 of bay leaf.
  7. Take 1 tablespoon of Cashews.
  8. Use 1 teaspoon of Coriander powder.
  9. Get 1 teaspoon of Cumin powder.
  10. Prepare 1 teaspoon of Biryani masala.
  11. Provide 1/2 cup of yogurt.
  12. You need leaves of Mint.
  13. Get 1 of onion.
  14. Provide 2 of green chillies.
  15. Take of Few strands of Saffron.
  16. You need 1/2 teaspoon of turmeric powder.
  17. Get 1 tablespoon of oil.
  18. Use 1 teaspoon of ghee/ Clarified butter.
  19. Prepare 1 Cup of chopped Green Beans, Carrot, Green peas, Cauliflower.

After readying the materials, next you are ready to prepare your tasty Vegetable Biryani by following the procedures on this section:

  1. Heat oil., add cinnamon, cumin, cloves, cardamom fry few seconds then add chopped onion, green chillies, mint leaves and fry 2 minutes then add chopped vegetables.
  2. Add turmeric, coriander, cumin, Biryani powder fry few seconds then add yougurt, fry till oil separates.
  3. Add cooked rice, ghee and saffron, fried cashews and fried onion some mint leaves for garnishing.

Recipe : Vegetable Biryani

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step by step to make Vegetable Biryani

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