Half an Hour to Homemade Perfect Artichoke Dip
Wishing to eat Artichoke Dip a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Artichoke Dip like a famous chef made.
We hope you got insight from reading it, now let's go back to artichoke dip recipe. To cook artichoke dip you need 5 ingredients and 3 steps. Here is how you do that.
To prepare an unforgettable Artichoke Dip, here are the materials needed:
- Provide of artichokes, drained.
- Use of mayo.
- Prepare of cream cheeses, room temperature.
- Provide of grate parmesan cheese.
- Get of garlic, minced.
After preparing the components, now you are good to cook your tasty Artichoke Dip by following the procedures on this section:
- Add together all ingredients and mush with a fork, until artichokes break apart. Place in casserole dish..
- Bake at 350 degrees for 25 minutes..
- Serve with Triscuits..
Recipe : Artichoke Dip
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