Reference to Preparing 5-Star Buckwheat Flour Cookies
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To prepare an unforgettable Buckwheat Flour Cookies, below are the ingridients required:
- You need 150 grams of Buckwheat flour (coarsely ground).
- Prepare 50 grams of Whole wheat cake flour.
- Take 100 grams of Spelt flour.
- Get 50 grams of Brown cane sugar (powdered).
- Prepare 1/2 tsp of Salt.
- Take 3 tbsp of Water.
- Prepare 40 grams of Sesame oil.
- Get 40 grams of Canola oil.
After readying the components, now you are ready to prepare your 5-star Buckwheat Flour Cookies by following the guidances below:
- In the order listed, measure out all the ingredients from the buckwheat flour to the salt, and sift into a bowl..
- Add the oil and water, and knead briskly to form into a dough. When fully mixed, roll the dough out with a rolling pin, and cut it into portions..
- Place the portions of dough on a baking tray, and pierce holes in the surface. Bake for 20 minutes at 180℃..
- The cookie on the left was made with finely ground buckwheat flour, and the one on the right with coarsely ground buckwheat flour. If you are using finely ground buckwheat, add an extra tablespoon of water..
Recipe : Buckwheat Flour Cookies
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step by step to make Buckwheat Flour Cookies
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