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Good Idea to Homemade Extraordinary Traditional Fried Chicken

Hoping to eat Traditional Fried Chicken a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear ways on preparing a Traditional Fried Chicken like a famous chef made.

Traditional Fried Chicken

We hope you got insight from reading it, now let's go back to traditional fried chicken recipe. To cook traditional fried chicken you need 16 ingredients and 4 steps. Here is how you cook it.

To make an extraordinary Traditional Fried Chicken, below are the ingridients required:

  1. Prepare 1/2 of Chicken (or 1 Kg), cut small or medium.
  2. Prepare 2 Tbsp of desiccated coconut.
  3. Get 3 of bay leaves.
  4. Use 400 ml of water.
  5. Prepare of Oil for frying.
  6. Use of Spices need to be blend into paste form:.
  7. Get 1/2 of union.
  8. Provide 4 cloves of garlic.
  9. You need 7 cm of turmeric or 1 tsp turmeric powder.
  10. Provide 2 cm of ginger.
  11. Use 3 cm of galangal or dried galangal.
  12. You need 1 Tbsp of coriander powder.
  13. Prepare 1 Tbsp of salt.
  14. Provide 1/2 Tsp of chicken stock powder (optional).
  15. You need 2 stalks of lemongrass.
  16. Take 1 Tbsp of sugar.

After preparing the ingridients, next you are ready to cook your 5-star Traditional Fried Chicken by following the instructions on this section:

  1. Clean and cut the chicken as you want, then put it in the pot..
  2. Put in the blended spices, water, desiccated coconut, bay-leaves into the pot and mix well, then let it cook until the chicken cooked thoroughly..
  3. When it's cooked, then separate the chicken and the coconut, set aside..
  4. Heat the oil, and fry the chicken until it's golden colour. Once done with the chicken, fry the coconut into the oil until the colour changing. The coconut fried became so tasty because it's absorb all the spices..

Place chicken in a baking dish or zip-top bag and pour buttermilk over chicken. Next, mix the flour and seasoning in a large bowl. Coat one piece of chicken at a time in flour mixture and set aside on a cookie sheet. Leftover fried chicken can be reheated with good results. Take the chicken out of the refrigerator and bring it to room temperature.

Recipe : Traditional Fried Chicken

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Simple tips to make Traditional Fried Chicken

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