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Practical Method to Serving Extraordinary Chinese platter

Hoping to eat Chinese platter a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Chinese platter like a famous chef made.

Chinese platter

We hope you got benefit from reading it, now let's go back to chinese platter recipe. To cook chinese platter you need 37 ingredients and 15 steps. Here is how you achieve that.

To cook an unforgettable Chinese platter, here are the materials needed:

  1. Provide of Chilli patato.
  2. You need of medium size patato.
  3. Take of capsicum.
  4. Provide of onion.
  5. Take of as per taste Salt.
  6. Get of Black pepper.
  7. Provide of as required arrowroot to coat the potato.
  8. Prepare of as required Red colour.
  9. Take of chilli sauce.
  10. Provide of as required Butter.
  11. Prepare of For chilli sauce.
  12. Get of Red dry chilli.
  13. Use of Chilli powder.
  14. Get of Ketchup.
  15. Take of Black pepper.
  16. You need of as per taste Salt.
  17. Get of Chilli panner.
  18. Prepare of Panner.
  19. Take of Red colour.
  20. Provide of Onion.
  21. Get of capsicum.
  22. Get of as per taste Chilli paste.
  23. Provide of as per taste Salt and black pepper.
  24. Take of Ginger garlic paste.
  25. You need of Manchurian balls.
  26. Prepare of Cauliflower small flowers.
  27. Use of Corn.
  28. Prepare of finely chopped onion and capsicum.
  29. Take of Onion and capsicum.
  30. Take of as per taste Chilli sauce.
  31. You need of Panner.
  32. You need of Fried rice.
  33. You need of Corn.
  34. You need of Chopped onion and capsicum.
  35. Get of Fried panner.
  36. Prepare of Green peas.
  37. Use of Chili sauce.

After preparing the ingridients, now you are ready to make your 5-star Chinese platter by following the procedures on this section:

  1. Peel the patato, cut into finger fries boil. The water. When water start to. Boil add the patato. Boil. The patato semi. After 2 - 4 min take out patato..
  2. Leave the patato to Drain out completely. In. A large bowl add patato a pinch of salt and black pepper also red colour mix it lightly coat them With arrarot. Hot the oil in a pan and fried it till crisp.
  3. Soak red chilli I'm hot water for 15 minutes add garlic, blend them both till fine paste. Tampering them in hot oil with heeng, salt, red chilli powder, black pepper..
  4. In a pan take oil cut the onion and capsicum into 1/4 th piece cooked for 2 minutes. Add half spoon of ginger garlic paste. Add 2 tsp of chilli sauce.
  5. White liquid : In a bowl add arrarot powder mix it with water this liquid use in all Chinese recipe. Add 1 tsp of this liquid with onion and capsicum..
  6. Add black pepper, and salt with fried patato cook For 2 minutes..
  7. For the buttery chilli patato all process is same till patato fried. Now take 2 tsp of butter with 1 tsp of oil add finely chop onion cook for 1 minutes add fried patato again add 1 tsp butter and cook for 1 minutes serve with Mayo and Ketchup dip..
  8. Chilli Panner : cut the Panner into desired shape add black pepper and salt with red colour mix lightly coat it arrarot. Fry in hot oil.
  9. In another pan take 2 tsp oil and 1 tsp. Butter add onion and capsicum. Add 2 tsp chilli sauce cook for a while. Add 1.5 tsp of white liquid with fried Panner cook for 2 minutes. Serve hot.
  10. In a pan add water boil corn and cauliflower till soften. After that leave it for completely leave. Crushed the cauliflower..
  11. In a bowl add cauliflower, corn, onion, capsicum, carrot, beetroot any of the available vegetables and 1 tsp crushed Panner. Mix them. Add 2 tsp of arrarot and pinch of black pepper and salt combine them. Till tight dough. Grease your hand and make them in Balls..
  12. Hot the oil and fried them Till crispy brown. Take 3 tsp of ready made manchurian soup with 2 cup of water mix well. To. Avoid lumbs add 1 tsp butter, chilli sauce and half tsp of white liquid mix all together..
  13. Add little bit of salt and black pepper also fried balls cover the pan for 5 minutes. Serve with manchurian soup.
  14. Fried rice.: fine chop the onion and capsicum. Take 2 tsp of oil add corn, onion capsicum cook for 2 minutes add chilli sauce with salt and black pepper mix everything add boiled rice combine everything cook for 2 - 3 minutes..
  15. Serve with few pieces of fried Panner or manchurian balls..

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Recipe : Chinese platter

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