Best Idea to Producing 5-Star Instant Ragi Dosa / Finger Millet Crepe
Hoping to eat Instant Ragi Dosa / Finger Millet Crepe a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with helpful instructions on cooking a Instant Ragi Dosa / Finger Millet Crepe like a famous chef made.
We hope you got insight from reading it, now let's go back to instant ragi dosa / finger millet crepe recipe. To make instant ragi dosa / finger millet crepe you need 5 ingredients and 5 steps. Here is how you achieve that.
To prepare an extraordinary Instant Ragi Dosa / Finger Millet Crepe, here are the materials needed:
- Use 2 cups of ragi /nachni flour.
- Prepare 1/2 cup of rice flour.
- Take 3-4 of green chillies chopped finely.
- You need As required of Finely chopped coriander.
- Get as needed of Salt.
After readying the ingridients, next you are good to prepare your tasty Instant Ragi Dosa / Finger Millet Crepe by following the guidances below:
- In a wide mixing bowl, add ragi flour, rice flour and enough water to make a lump free batter. Batter should be thinner than dosa batter..
- Add the green chilies, coriander, salt and mix well..
- Heat a tawa, and pour the batter from outside to inside like how we do for rava dosa. Drizzle oil and cook well until crisp..
- Carefully flip over to the other side and cook for 30 -40 sec.
- Slowly fold the dosa and serve with chutney or Sambhar..
Recipe : Instant Ragi Dosa / Finger Millet Crepe
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