Fast Guide to Homemade Tasty Sweet potato curry

Hoping to dine Sweet potato curry a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear instructions on cooking a Sweet potato curry like a famous chef made.

We hope you got benefit from reading it, now let's go back to sweet potato curry recipe. To make sweet potato curry you only need 22 ingredients and 5 steps. Here is how you cook that.

To prepare an unforgettable Sweet potato curry, below are the materials required:

1. Provide 1 can of full fat coconut milk.
2. Prepare 2 of medium sweet potato.
3. You need 3 cloves of black garlic, minced.
4. Prepare 1/4 of red chilli finely sliced.
5. Prepare 1 tablespoon of ginger peeled and minced.
6. Provide 3 tablespoons of red Thai paste.
7. Provide 1 can of chickpeas drained and rinsed.
8. Provide 1 can of aduki beans drained and rinsed.
9. Use 1 can of black eyed beans drained and rinsed.
10. Provide 1 tablespoon of garam masala.
11. Provide 1 cup of Bouillon vegetable stock.
12. Use 1/4 teaspoon of freshly ground pepper.
13. You need 2 tablespoons of lemon juice.
14. Prepare 1 bag of baby spinach.
15. Take Half of an onion.
16. Get Cup of broccoli florets.
17. Get of Fresh rosemary to top.
18. Prepare of Fresh parsley to top.
19. Get 2 tbsp of Chopped tomatos.
20. Get 1/4 teaspoon of freshly ground pepper.
21. Provide 1/4 teaspoon of pink himilayan sea- salt.
22. Get of Brown basmati rice (to serve-optional).

After readying the materials, now you are ready to prepare your appetizing Sweet potato curry by following the procedures on this section:

1. Heat the coconut oil in a pan over medium heat. Slice the onion, add and cook until brown. Add the ginger and the garlic. Cook for about a minute. Add the garam masala and the chopped tomatos. Sauté for another minute.
2. Add the coconut milk and stir until the mixture thickens. Add the chickpeas, aduki beans and black-eyed beans. Dice the sweet potato and chop the broccoli. Add the vegetables with a cup of vegetable stock, salt and pepper. Cook for 15 minutes. Add the vegetables with a cup of vegetable stock, salt and pepper..
3. Stir in the spinach and cook until wilted (1-2 minutes). Stir in the lemon juice..
4. Wash the parsley and rosemary, removing the leaves from the stems. Finely chop the herbs..
5. Serve over rice and top with the herbs.

Sometimes you have to be grateful for the simple things in life… an afternoon nap with a snuggle puppy… the crisp bite of fresh home-brewed ginger beer… taking a walk in the ocean breeze with your family. Then, of course, there are simple recipes. How to Make Sweet Potato Curry. Begin with a large skillet set over medium-high heat and add the oil. Next, add the potatoes, carrot, and onion, and stir to coat with the spiced oil.

Recipe : Sweet potato curry

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step by step to make Sweet potato curry

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