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Practical Method to Cooking Yummy Baklava 2

Wishing to eat Baklava 2 a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful instructions on preparing a Baklava 2 like a famous chef made.

Baklava 2

We hope you got insight from reading it, now let's go back to baklava 2 recipe. To cook baklava 2 you only need 11 ingredients and 10 steps. Here is how you do that.

To cook an unforgettable Baklava 2, here are the components required:

  1. Take 1 packet of filo pastry gourmet (with butter and eggs).
  2. Use 200 g of unsalted butter (melted).
  3. Prepare 200 g of walnuts.
  4. Take 1 tsp of cinnamon.
  5. You need 1 of little clove.
  6. Use 2 tbsp of demerara sugar.
  7. Prepare of Syrup.
  8. Provide 650 g of sugar.
  9. Take 400 g of water.
  10. Prepare 1 of little lemon juice.
  11. Get 2 of cinnamon sticks.

After readying the components, now you are good to make your tasty Baklava 2 by following the guidances below:

  1. Preheat the oven to 180°C and roast the walnuts for 8-10 minutes in a baking tray lined with greaseproof paper..
  2. As soon as they cool, place them in a blender with the demerara sugar, the cinnamon and the cloves and blend..
  3. Cut a piece of greaseproof paper to fit the size of the baking tray that you are going to use (30x40 cm).
  4. And use it to cut the filo pastry sheets to that size (whatever is left out you can use it so that one packet is enough to make 30 layers)..
  5. Place the filo pastry sheets one by one into the baking tray and brush with butter forming 10 layers..
  6. Pour in half of the filling and distribute it evenly all around..
  7. Carry on with 10 more of the filo sheets, spread the rest of the filling and finish off with the last 10 filo sheets..
  8. Cut the baklava into diagonal pieces and bake at 150°C (using the fan) for 1 1/2 hour..
  9. A little before you take the baking tray out of the oven, prepare the syrup which you let boil vigorously for 7-8 minutes..
  10. Pour the hot syrup over the baklava as soon as you remove it from the oven..

It is characteristic of the cuisines of Turkey, Egypt, Levant and the broader Middle East, along. Instagrammer @costcobuys spotted the massive tray at Costco. Baklava Sweet flaky layers of phyllo dough filled with chopped walnuts and held together with syrup. Our retail pack has two pieces of Walnut Baklava, making it the perfect serving size on the go. Let baklava cool completely, uncovered and at room temp.

Recipe : Baklava 2

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