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Practical Way to Homemade Tasty Octupus with potatoes in a Dutch oven

Wishing to dine Octupus with potatoes in a Dutch oven a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on preparing a Octupus with potatoes in a Dutch oven like a famous chef made.

Octupus with potatoes in a Dutch oven

We hope you got benefit from reading it, now let's go back to octupus with potatoes in a dutch oven recipe. To make octupus with potatoes in a dutch oven you need 12 ingredients and 7 steps. Here is how you cook it.

To make an extraordinary Octupus with potatoes in a Dutch oven, below are the materials needed:

  1. Take 2 of dry onions.
  2. Take 2 of fresh tomatoes.
  3. Prepare 1 tbsp of tomato paste.
  4. Take 2-3 cups of water.
  5. Provide 1/2 cup of vinegar.
  6. Get 1 of bay leaf.
  7. Use of salt.
  8. Get of red pepper.
  9. Get 2/3 cup of olive oil.
  10. Take 2/3 cup of red wine.
  11. You need 1,5 of k potatoes.
  12. Get 1,5 of k to 2 k octopus.

After preparing the materials, next you are good to make your tasty Octupus with potatoes in a Dutch oven by following the instructions below:

  1. Place a bay leaf and half cup of vinegar in a pot with boiling water. Then add the cleaned octopus and leave to cook for 15 minutes..
  2. Remove the octupus, cut it into large pieces and place it in the Dutch oven..
  3. Add the oil, the red pepper, a little salt, the finely chopped onion, the finely chopped tomatoes, and one tbsp tomato paste that you have previously dissolved in the red wine..
  4. Cut the potatoes into large wedges and add them in the Dutch oven..
  5. Take 3 cups of the boiled octupus juice, strain it and pour it in the Dutch oven..
  6. Cover with the lid and place in the oven at 200°C for 45 minutes..
  7. Serve..

Just add your entire Dutch oven—with the lid on—into your preheated oven and let it go slow and low! Although the vision of Dutch oven cooking usually includes an outdoor fire, using the coals to heat the Dutch oven and getting that yummy campfire, woodsy aroma mingled with the meat and potatoes. While that is very true — and an excellent way to enjoy this style of food — there are indoor version of Dutch oven cooking pots, as well as gas. Melt the butter over medium heat in a Dutch oven. Add the whole potatoes, salt, and pepper, and toss.

Recipe : Octupus with potatoes in a Dutch oven

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