Practical Way to Preparing Tasty Sweet potato veggie burgers
Wishing to eat Sweet potato veggie burgers a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Sweet potato veggie burgers like a famous chef made.
We hope you got benefit from reading it, now let's go back to sweet potato veggie burgers recipe. You can have sweet potato veggie burgers using 12 ingredients and 5 steps. Here is how you cook that.
To prepare an extraordinary Sweet potato veggie burgers, below are the materials required:
- Use 2 of sweet potatoes.
- Get 80 g of rice.
- You need 1 tbsp of frozen peas.
- Get 1 of egg.
- Take 1/2 tsp of cumin.
- Prepare 1/2 tsp of tumeric.
- Prepare 1/2 tsp of ground coriander.
- Take 1/2 tsp of paprika.
- Prepare 1/2 tsp of ginger puree.
- Get 1/4 tsp of cayenne pepper.
- Prepare of Salt and pepper to season.
- Use 1 tbsp of oil.
After readying the ingridients, next you are ready to make your appetizing Sweet potato veggie burgers by following the instructions on this section:
- Cook rice and sweet potato in a pan until very tender. Rice will be slightly overcooked and sticky. Stir in frozen peas..
- Add spices, salt, pepper and ginger and egg. Mix to combine..
- Add oil to a pan. Form a small ball in your hands. Pop into pan and flatten. Allow to cook for 5 minutes or each side or until golden and holding its shape. Cook on a low heat..
- Flip over gently and cook the other side..
- Serve warm. Enjoy..
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Recipe : Sweet potato veggie burgers
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Simple tips to make Sweet potato veggie burgers
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