Recommendation to Producing Extraordinary Prawn and asparagus quiche
Hoping to eat Prawn and asparagus quiche a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on producing a Prawn and asparagus quiche like a famous chef made.
We hope you got insight from reading it, now let's go back to prawn and asparagus quiche recipe. To cook prawn and asparagus quiche you need 6 ingredients and 4 steps. Here is how you cook that.
To make an unforgettable Prawn and asparagus quiche, here are the components needed:
- Prepare of Pastry ready rolled.
- Prepare of prawns.
- Use of eggs.
- Provide of asparagus tips.
- You need of Salt.
- Take of Olive oil.
After readying the materials, now you are good to cook your appetizing Prawn and asparagus quiche by following the guidances below:
- Prick pastry with a fork, blind bake at 200 for about 5 mins. Chop asparagus, save tips to arrange decoration..
- Fry gently in oil for 4-5 mins to soften slightly.
- Add asparagus, beaten eggs (salted to taste) and prawns to pastry. Arrange the tips to decorate..
- Bake at 180 for about 25 mins. Enjoy :).
Remove the tart case from the oven and set aside while you cook the rest of the filling. Creamy and savory, this asparagus and mushroom quiche is not your typical recipe that uses a lot of eggs. It can be served for breakfast, lunch or dinner! The filling in this recipe is loaded with chunks of asparagus and mushroom along with gooey cheese. It's a classic flavor combination that goes.
Recipe : Prawn and asparagus quiche
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step by step to make Prawn and asparagus quiche
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