Recommendation to Serving Appetizing Cabbage & green chilli pickle
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To cook an extraordinary Cabbage & green chilli pickle, below are the ingridients needed:
- Use 1 of cabbage.
- Use 8-10 of green chilli.
- Get 10-12 of karri pata.
- Use 1 tbsp of rai dana.
- Provide 1 tbsp of sonf.
- You need 1 tbsp of kalonji.
- Get 1 tbsp of methi dana.
- Provide 1 tbsp of zeera.
- Provide 1 tbsp of sabut dhania.
- Get 1 tbsp of namak.
- Take 1 tbsp of chat masala.
- Take 2 tbsp of lemon juice.
- Take 3 tbsp of ghee.
After readying the materials, now you are ready to make your tasty Cabbage & green chilli pickle by following the procedures on this section:
- Aik pan mein ghee garam karein..
- Phr kalonji rai dana methi dana sabut dhania zeera sonf daal kar 5 mint fry karein..
- Phr cabbage aur green chilli daal kar sotey kar lein..
- Chat masala aur namak add karein..
- Lemon aur karri pata daal kar 10 mint ke liye cover kar dein..
- Mazedar cabbage aur green chilli ka achar ready hai..
- Parathey ke sth boht he mazedar lga.... zaroor try karein..
From Middle English caboche, cabage ("cabbage"; "a certain fish"), a borrowing from Anglo-Norman caboche ("head"), a northern variant of caboce, of uncertain origin. cabbage [kæbɪdʒ]Существительное. cabbage / cabbages. What is the plural of cabbage? The noun cabbage can be countable or uncountable. Add cabbage to one of your lists below, or create a new one. Cabbages are large, round, leafy members of the brassica family.
Recipe : Cabbage & green chilli pickle
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step by step to make Cabbage & green chilli pickle
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