Reference to Homemade Appetizing Bacon, Leek And Potato Soup
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To make an extraordinary Bacon, Leek And Potato Soup, here are the materials required:
- Prepare 6-8 of trimmed leeks, sliced.
- Take 1 of large onion, peeled and diced.
- Get 4 of medium potatoes, peeled and diced.
- Get to taste of Salt.
- Prepare to taste of Ground black pepper.
- Take 150 ml of single cream.
- Take 4 of bacon rashes, diced.
- Use 1.4 l of hot chicken or vegetable stock.
- You need 2 tbsp of butter.
After readying the ingridients, now you are good to make your appetizing Bacon, Leek And Potato Soup by following the procedures below:
- Melt the butter in a pan and add the onion and bacon and fry until the onion has softened..
- Add in the leeks and potatoes, reduce the heat and cover with lid. Cook for a further 5-10 minutes. Stir or shake the pan occasionally..
- Add in the stock, Season with salt and pepper and simmer covered with lid for 20-25 minutes or until vegetables have softened..
- Allow to cool for about 30 minutes or so before blending the vegetables..
- Return to the heat and add the cream. Cook for a few minutes, don't allow to boil..
- Taste and season if needs be..
- While the the soup is resting fry the bacon until crispy and crunchy..
Recipe : Bacon, Leek And Potato Soup
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