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Reference to Homemade Appetizing Bacon, Leek And Potato Soup

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Bacon, Leek And Potato Soup

We hope you got benefit from reading it, now let's go back to bacon, leek and potato soup recipe. To make bacon, leek and potato soup you only need 9 ingredients and 7 steps. Here is how you achieve that.

To make an extraordinary Bacon, Leek And Potato Soup, here are the materials required:

  1. Prepare 6-8 of trimmed leeks, sliced.
  2. Take 1 of large onion, peeled and diced.
  3. Get 4 of medium potatoes, peeled and diced.
  4. Get to taste of Salt.
  5. Prepare to taste of Ground black pepper.
  6. Take 150 ml of single cream.
  7. Take 4 of bacon rashes, diced.
  8. Use 1.4 l of hot chicken or vegetable stock.
  9. You need 2 tbsp of butter.

After readying the ingridients, now you are good to make your appetizing Bacon, Leek And Potato Soup by following the procedures below:

  1. Melt the butter in a pan and add the onion and bacon and fry until the onion has softened..
  2. Add in the leeks and potatoes, reduce the heat and cover with lid. Cook for a further 5-10 minutes. Stir or shake the pan occasionally..
  3. Add in the stock, Season with salt and pepper and simmer covered with lid for 20-25 minutes or until vegetables have softened..
  4. Allow to cool for about 30 minutes or so before blending the vegetables..
  5. Return to the heat and add the cream. Cook for a few minutes, don't allow to boil..
  6. Taste and season if needs be..
  7. While the the soup is resting fry the bacon until crispy and crunchy..

Recipe : Bacon, Leek And Potato Soup

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