Reference to Preparing Appetizing Light Avocado & Bacon Lunch
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To make an unforgettable Light Avocado & Bacon Lunch, below are the ingridients needed:
- Provide 1 splash of rapeseed oil (preferably cold-pressed).
- Get 2 of thick rashers bacon (unsmoked recommended).
- Take 2 of spring onions, chopped.
- Prepare 1 of red pepper, deseeded and chopped.
- Take 1 of red chili, deseeded and chopped.
- Provide 1 of ripe avocado, peeled and stoned.
- You need 1 tbsp of fresh lime juice.
- Take of Salt.
- Get of Ground black pepper.
- Get 2 slices of granary bread, toasted.
- Get 1 of large vine tomato, thickly sliced.
- Get A few of crisps or tortilla chips to garnish.
After preparing the components, now you are ready to prepare your appetizing Light Avocado & Bacon Lunch by following the guidances below:
- Heat the oil in a frying pan and cook the bacon 3 minutes each side or until cooked..
- Meanwhile, mix the onion, pepper, chili in a bowl. Then cut the avocado into pieces and “smash” it in with the rest to blend together. Carefully add the lime juice and mix all together. It should be a thick consistency, not liquid-y so add the juice a little at a time and stop when it looks right. Season to taste..
- Put a bacon rasher on each slice of toast, cover with tomato slices and finally top with the avocado mix, spreading over the whole slice..
- Add the crisp garnish and enjoy..
Recipe : Light Avocado & Bacon Lunch
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step by step to make Light Avocado & Bacon Lunch
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