Best Advice to Preparing 5-Star Shrimp Fried 'Rice' (Konjac)
Hoping to eat Shrimp Fried 'Rice' (Konjac) a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear instructions on producing a Shrimp Fried 'Rice' (Konjac) like a famous chef made.
We hope you got benefit from reading it, now let's go back to shrimp fried 'rice' (konjac) recipe. To make shrimp fried 'rice' (konjac) you need 9 ingredients and 4 steps. Here is how you do that.
To make an unforgettable Shrimp Fried 'Rice' (Konjac), below are the materials required:
- Provide 250 g of drained konjac rice,.
- Take 1 of medium egg, beaten,.
- You need 100 g of small frozen shrimp,.
- Get 3 of finely chopped spring onions,.
- Use 20 g of petit pois peas,.
- Take A few of drops of dark soy sauce,.
- You need 1/2 tbsp of light soy sauce,.
- Get 1 of good pinch of salt,.
- Get of Vegetable oil for frying.
After preparing the materials, next you are ready to cook your 5-star Shrimp Fried 'Rice' (Konjac) by following the guidances on this section:
- Boil the drained konjac rice in salted water for 5 minutes then drain it off and set aside. I find this gives it a better texture and removes any smell from the liquid it's stored in, which can smell a bit fishy..
- Heat up a wok over a high heat then add in the prawns. Cook until the water is released, then drain it off. Add in the peas and stir fry for 2 minutes. Remove from the wok into a small bowl and set aside. Add in the beaten egg and cook until you have small clumps then place them into the bowl with the shrimp and peas..
- Add in 1/2 tbsp oil to the wok and heat. Add the egg, prawns and peas back in followed by the spring onion. Fry for a minute then add the drained konjac rice. Toss everything together. Season with a good pinch of salt, a few drops of dark soy and the light soy sauce. Stir everything together until every strand is evenly coated in the soy..
- Serve up and enjoy! :).
Recipe : Shrimp Fried 'Rice' (Konjac)
Foods that will be prepared ahead of time and reheated prior to serving are the most useful in regards to cooking for specific occasions. There are a variety of appetizers, entrees, and desserts which works perfectly in this kind of case. You may often find them by performing a simple Google search on the internet or by simply sorting through most of your favourite cookbooks at home. The main thing is you do not get so involved in the concept of cooking for special occasions that you neglect to actually like the occasion.
Simple tips to make Shrimp Fried 'Rice' (Konjac)
The key is in deciding upon a rather straightforward beef dish and dressing it up with the more succulent side dishes. Incredibly rich side dishes that are simple to organize are greater in number than beef meals which need little culinary work. It's also wise to keep in mind the audience for your occasion. Sometimes a family-favorite leaves the occasion seem a whole lot more special than an all out effort for chicken cordon bleu or veal Marsala. There is no point in visiting a extreme attempt to create a culinary masterpiece when it is going to be riddled with high heeled children proclaiming they don't enjoy that or this about your meal. If this isn't the way you want to do items that is totally understandable. Some people do thrive in high stress situations. The important thing for people that would rather do all of the meal preparation when cooking for special occasions at the time of cooking is planning precisely and allowing tons of time to get possible hiccups in the process. Headaches happen when people feel rushed and hurried in their own culinary efforts.
You're going to be shocked and amazed at all of the sinfully rich and delicious meals and side dishes that are out there, that are amazingly fast and easy to prepare. This usually means you won't run the too common culprits situations you hear and can still be able to have a terrific meal that's enjoyed by all.
Still another great idea when it comes to cooking for particular occasions would be to prepare as far as you can before time to be able to alleviate the tension during the situation also to enable you more time for you to enjoy the function rather than working with the details of meal prep. The greatest gift you can genuinely give yourself if searching for special occasions is the time necessary to be able to savor these special occasions. That is not to say that there isn't a cooking that'll need to be accomplished.
Most of us have those moments in our own lives when we feel as if everything needs to be exactly right. It is these moments that we usually refer to as special occasions. In regards to cooking for special occasions, many people realize we shed the chunk in our expectancy and feel as though we have ruined the moment. While that is far from the facts, it will serve to diminish as soon as in a number of our minds. Because of this, you want to work up a repertoire, if you may, of simple to produce special day cooking recipes.
The other common mistake that's made when cooking for special occasions is cooking outside of your rut. Whenever you are preparing a hard recipe it's better if you do so during an occasion when you're not going through the stress of possible visitors or insuring the greatest possible of situation. In other words, it's ideal to challenge your culinary talents if you don't have a vested interest in success. Special occasions are a excellent time for both family and friends. The hope is you will have a number of special occasions throughout your lifetime. Don't waste a lot of energy and time fretting over cooking for specific occasions. Instead, put all of your effort in to enjoying those occasions.
Even though created from limited ingridients, but the appetizing taste of the Shrimp Fried 'Rice' (Konjac) you will produce using this recipe is a guarantee. Limited ingridients is one of the excuse which causes many people predfer not to cook. So, if you want your family can prepare delicious food with limited ingridients, share this page so that they will be able to view this meaningful recipe.