Half an Hour to Preparing Yummy Fenugreek Paniyaram
Hoping to eat Fenugreek Paniyaram a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful procedures on preparing a Fenugreek Paniyaram like a famous chef made.
We hope you got benefit from reading it, now let's go back to fenugreek paniyaram recipe. You can cook fenugreek paniyaram using 6 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Fenugreek Paniyaram, here are the materials needed:
- Use 1.5 cup of dosa batter.
- Take 1 cup of finely chopped fenugreek leaves.
- Take 1/2 cup of finely chopped coriander.
- Prepare 1 of finely chopped green chilli.
- Provide to taste of Salt.
- Take of Oil for cooking.
After readying the ingridients, now you are good to prepare your 5-star Fenugreek Paniyaram by following the guidances below:
- Add fenugreek leaves, coriander, chilli and salt to better and mix well..
- Grease and heat Paniyaram pan. Fill each cavity with the prepared batter..
- Add a few drops of oil and cover it. Let it cook for 5-7 minutes..
- Then flip it to other side. Add a few drops of oil,cover it and let it cook..
- Serve hot..
Fenugreek is an herb with many potential health benefits, including improving cholesterol and blood pressure. It may also cause some unwanted effects. We generally do this paniyaram varieties ( Sweet paniyaram and Kara paniyaram) in weekends for dinner. Its a favourite tiffin for all of us. Here I've mentioned the recipes of four different types of.
Recipe : Fenugreek Paniyaram
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step by step to make Fenugreek Paniyaram
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