Best Advice to Serving Perfect Avocado & Sesame Seed Crusted Salmon
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To prepare an extraordinary Avocado & Sesame Seed Crusted Salmon, here are the ingridients required:
- Get of Salmon.
- You need 3 of 180g Salmon Fillets.
- Take 1/4 cup of Sesame Seeds.
- Provide 1 tbsp of Oil.
- Provide of Dressing.
- Take 1 tbsp of Wasabi Paste.
- Prepare 1/2 tsp of Caster Sugar.
- Prepare 1/3 cup of Lemon Juice.
- You need 1/2 cup of Olive Oil.
- Take of Finishing Touches.
- Take 1 of Packet Udon Noodles.
- Use 2 tbsp of Mint Leaves (Shredded).
- You need 1/2 cup of Onion.
- Get 1 of Avocado.
After preparing the materials, next you are good to make your tasty Avocado & Sesame Seed Crusted Salmon by following the guidances on this section:
- Coat skin side of salmon fillets with sesame seeds..
- Heat enough oil to cover base of frypan on a medium-high heat..
- Cook salmon fillets, sesame seed side down, for 1 to 2 mins until golden brown..
- Gently turn and cook other side for about 1 min then remove..
- Slice while still warm into 1cm wide strips..
- In a bowl whisk together dressing ingredients. Meanwhile cook Udon Noodles as per packet instructions..
- Add noodles, onion and mint leaves to the dressing and toss well..
- To serve, top with sliced salmon and avocado. Scatter over reserved mint leaves..
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Recipe : Avocado & Sesame Seed Crusted Salmon
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