Best Idea to Cooking Extraordinary Blueberry Bagels
Hoping to dine Blueberry Bagels a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful instructions on preparing a Blueberry Bagels like a famous chef made.
We hope you got insight from reading it, now let's go back to blueberry bagels recipe. You can cook blueberry bagels using 10 ingredients and 6 steps. Here is how you achieve that.
To prepare an unforgettable Blueberry Bagels, here are the components needed:
- Get of For the batter:.
- Prepare 300 grams of Strong (bread) flour.
- Use 35 grams of Sugar.
- Prepare 35 grams of Dried blueberries.
- Take 5 grams of Salt.
- Get 5 grams of Dry yeast.
- Prepare 160 ml of Lukewarm water.
- Get of For kettling.
- Use 1 tbsp of Sugar.
- Provide 1000 ml of Water.
After preparing the materials, next you are ready to prepare your 5-star Blueberry Bagels by following the procedures below:
- Put all the ingredients except for the dried blueberries in a bread maker and program the machine for about 15 minutes. (Add the blueberries after 12 minutes.).
- Take the dough out of the bread maker, then separate into 5 portions (each should weigh a little less than 106 g) and roll into balls. Let the dough sit for 10 minutes in a firmly sealed container..
- Shape the bagels (see the note in Helpful Hints) and let rise for about 20 minutes. While they're rising, prepare the kettle boil. Put the kettling ingredients in a frying pan and bring to a boil..
- After the bagels have finished rising, preheat the oven to 210°C. Put the bagels in the frying pan and boil for 30 seconds on each side..
- Once the bagels have finished the kettle boil, lay them out on a plate covered with parchment paper and gently pat dry the water..
- Place the bagels on a baking sheet lined with parchment paper and bake for 18 minutes at 200°C. All done!.
Recipe : Blueberry Bagels
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Simple tips to make Blueberry Bagels
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