Fast Guide to Producing Perfect Simple japanese hamburger

Hoping to dine Simple japanese hamburger a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on producing a Simple japanese hamburger like a famous chef made.

We hope you got insight from reading it, now let's go back to simple japanese hamburger recipe. To cook simple japanese hamburger you only need 11 ingredients and 3 steps. Here is how you cook it.

To make an unforgettable Simple japanese hamburger, here are the materials needed:

1. Prepare 250 g of ground pork.
2. Prepare 250 g of ground beef.
3. Use 1 of medium size onion (finely chopped and saute until translucent).
4. Provide of □20g breacrumbs.
5. Provide of □50g milk.
6. Get of □1 medium size egg.
7. Use 1/2 tsp of ground pepper.
8. Provide 1 tsp of salt.
9. Take 1/4 tsp of nutmeg.
10. Prepare 30 mL of sake.
11. Use 2 tsp of olive oil.

After preparing the ingridients, next you are good to prepare your 5-star Simple japanese hamburger by following the procedures on this section:

1. Combine all the ingredients except the sake.. form into a round patty and let it rest for 10 minutes..
2. In a medium pan,put olive oil wait until hot enough then put the hamburg.. when its done put sake and cover for 5 minutes. And serve with demiglace sauce and vegetable on the side..
3. To make demiglace sauce (reduce 1 cup of beef stock in half and the put roux (combination of flour and butter) whisk until thick enough. Season with salt and pepper..

Japanese hamburger steak is called hamburg ( ハンバーグ ) in Japanese. Learn to make this simple and delicious recipe that will surprise your family and friends. This is a popular Japanese dish, sort of a really tasty take on salisbury steak. Make four hamburger patties and indent the center of each one with a finger. Heat oil in a pan and saute hamburgers over.

Recipe : Simple japanese hamburger

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Simple tips to make Simple japanese hamburger

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