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Best Idea to Homemade Yummy Buckwheat Flour Flavored Cookies

Hoping to dine Buckwheat Flour Flavored Cookies a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Buckwheat Flour Flavored Cookies like a famous chef made.

Buckwheat Flour Flavored Cookies

We hope you got benefit from reading it, now let's go back to buckwheat flour flavored cookies recipe. You can cook buckwheat flour flavored cookies using 7 ingredients and 4 steps. Here is how you cook it.

To prepare an unforgettable Buckwheat Flour Flavored Cookies, below are the components required:

  1. Prepare 50 grams of Butter.
  2. Provide 20 grams of Light brown sugar (or sugar).
  3. Use 30 grams of Honey.
  4. Prepare 1 dash of Salt.
  5. Take 20 ml of Soy milk.
  6. You need 120 grams of Buckwheat (soba) flour.
  7. You need 10 grams of White sesame seeds.

After readying the materials, next you are good to cook your appetizing Buckwheat Flour Flavored Cookies by following the instructions on this section:

  1. Bring butter to room temperature, whisk in a bowl until creamy. Add sugar and mix well until it becomes white and fluffy. Mix in the honey and salt as well..
  2. Add soy milk a little at a time (in 2~3 batches), and mix in. Stir in the buckwheat flour, and add white sesame as well. When it has all come together, take it out of the bowl, roll it into a cylinder (as thick as you like), and wrap in plastic wrap..
  3. Let it sit in the fridge for 30 minutes. Slice 0.5~0.7 cm thick after 30 minutes. Bake in an oven preheated to 340°F/170°C for about 20 minutes. Cool on the baking sheet after baking..
  4. Buckwheat flour, sesame, and soy milk are good for the body..

Recipe : Buckwheat Flour Flavored Cookies

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step by step to make Buckwheat Flour Flavored Cookies

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