Fast Guide to Serving Appetizing Mangolian sauce

Wishing to eat Mangolian sauce a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful ways on cooking a Mangolian sauce like a famous chef made.

We hope you got insight from reading it, now let's go back to mangolian sauce recipe. To cook mangolian sauce you only need 14 ingredients and 11 steps. Here is how you achieve that.

To prepare an unforgettable Mangolian sauce, below are the ingridients needed:

1. Prepare of Chicken breast or laps (chopped).
2. You need 2 tablespoons of brown sugar.
3. Provide 1 cup of soy sauce (low sodium).
4. Take 1 tablespoons of white pepper.
5. Prepare 2 tablespoons of black pepper.
6. Take 2 tablespoons of hot sauce.
7. Take 1/2 tablespoons of chilli powder.
8. Provide 1 tablespoons of chili flakes.
9. Use 1 tablespoons of corn flour.
10. Provide 1 tablespoons of ginger and garlic paste.
11. Provide 1 of small onions chopped.
12. Prepare 2 tablespoons of chopped spring onions.
13. Provide 3 tablespoons of sesame oil.
14. Provide 1 cup of chopped broccoli.

After preparing the ingridients, now you are good to cook your 5-star Mangolian sauce by following the guidances below:

1. Marinate the chicken with 1 tablespoon soy sauce, 1 tablespoon hot sauce, 1/2 spoon ginger and garlic paste, 1/2 spoon black and white pepper, and salt to taste.
2. Coat the chicken with corn flour and deep fry the chicken till golden brown.
3. Whisk together the remaining soy sauce, hot sauce, brown sugar, black and white pepper, chilli flakes and half cup of water.
4. Blanch the broccoli.
5. In a work, add sesame oil, ginger garlic paste and onions.
6. Once the above are sautéed add the broccoli and fry a little.
7. Add the whisked sauce and cook for 1/2 a minuite.
8. Add the chicken and cook for a minuite.
9. Mix a tea spoon of corn flour in a tablespoon of water and add to the sauce with a dash of salt or seasoning to taste.
10. Cook for an extra minuite and turn off the heat.
11. Garnish with spring onions and serve with rice or spaghetti.

Plus, it lets you make Mongolian BBQ at home! Samurai Teriyaki™ • a mild, slightly sweet traditional Asian favorite made with soy sauce, sugar, sherry and sesame oil. Not-So-Sweet & Sour® • our version of sweet & sour. These Mongolian Soy Curls will be sure to please. Date syrup adds the sweetness to this dish without using any processed sugar.

Recipe : Mangolian sauce

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