Good Idea to Producing Perfect Butternut squash tasty rice

Hoping to eat Butternut squash tasty rice a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on cooking a Butternut squash tasty rice like a famous chef made.

We hope you got benefit from reading it, now let's go back to butternut squash tasty rice recipe. You can cook butternut squash tasty rice using 13 ingredients and 6 steps. Here is how you cook that.

To make an unforgettable Butternut squash tasty rice, here are the components needed:

1. Take 1/2 of Butternut squash, cubed.
2. You need 1 of onion.
3. Provide 225 g of rice.
4. Use 1 tsp of ginger puree.
5. Provide 1 tsp of garlic puree.
6. Prepare 1 tbsp of paprika.
7. Use 1/2 tsp of cayenne pepper.
8. Provide 600 ml of water.
9. You need 1 of stock cube.
10. Provide 60 g of peanuts or cashews.
11. Use 60 g of raisins.
12. Take Handful of fresh mint, chopped roughly.
13. You need 1 tbsp of oil.

After readying the ingridients, next you are ready to cook your appetizing Butternut squash tasty rice by following the instructions below:

1. Cut the butternut squash in half lengthways. Pop it in the oven for approximately 30 minutes, uncovered at 180C until the skin begins to brown and the orange flesh is softened. Set aside to cool then cube. Set aside any seeds. (These can be eaten as a snack. For best results toss in a tbsp salt.).
2. Roughly chop the onion and add to a pan with the oil on a medium heat for a few minutes until beginning to turn translucent and lightly golden..
3. Add rice and stir to cover in oil. Add garlic, ginger and spices. Season with salt and pepper..
4. Add peanuts, raisins, stock cube and water. Cover and allow rice to cook, stir briefly every 5 minutes to prevent the rice sticking to the bottom of the pan..
5. After 20 minutes add the cubed butternut squash. Chop fresh mint or parsley and add 2 minutes before the end..
6. Serve on it's own or with a fried egg on top..

Here's what you'll need to make it: Wild & brown rice blend: the base of the casserole is made with a wild and brown rice blend. AN EASY & DELICIOUS BUTTERNUT SQUASH RECIPE. Butternut Squash Rice Casserole is a warm and cozy Fall meal that's very easy to make and it's packed full of flavor and texture. It's a great dish to serve to a crowd, and you can choose to serve it as a main course or a side dish. Festive Chicken And Rice With Butternut Squash Since there's been so much upheaval all year, many people are not doing their usual Thanksgiving feast with friends and family.

Recipe : Butternut squash tasty rice

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step by step to make Butternut squash tasty rice

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