Practical Method to Producing Extraordinary Nigerian Egg Roll
Hoping to eat Nigerian Egg Roll a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful ways on producing a Nigerian Egg Roll like a famous chef made.
We hope you got benefit from reading it, now let's go back to nigerian egg roll recipe. To make nigerian egg roll you need 11 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Nigerian Egg Roll, here are the components required:
- Provide of Dough.
- Provide 2 Cups of Flour.
- You need 3 tbsp of Sugar.
- Provide 2 tbsp of butter.
- Provide Pinch of salt.
- Get Pinch of Nutmeg.
- Provide 1/2 tsp of baking powder.
- Use 1 of egg (for the dough).
- Get 1/2 cup of evaporated milk.
- Take of Filling.
- Get 5 of hard boiled eggs.
After readying the materials, next you are ready to prepare your tasty Nigerian Egg Roll by following the guidances on this section:
- Add all the dry ingredients (flour, sugar, salt, baking powder, nutmeg) and butter mix together..
- Add egg(beaten) and milk to form the dough. Allow to rest for 5 minutes..
- Cut the dough into five pieces, roll out, place the boiled egg and fold to cover the egg with the dough..
- Dip and fry in a low heat oil..
Recipe : Nigerian Egg Roll
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