Recommendation to Homemade Extraordinary Deep fried eggplants (Aubergine)
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To prepare an extraordinary Deep fried eggplants (Aubergine), here are the components required:
- Use 1 of large eggplant.
- Prepare 1 of egg white.
- Prepare 50 g of cornflour.
- Use 1 tsp of salt.
- Get 1 tbs of curry powder.
- Take of Oil for deep frying.
After preparing the materials, next you are ready to cook your tasty Deep fried eggplants (Aubergine) by following the guidances below:
- Peel eggplant off. Using a sharp knife, slice the eggplant into long strips or round shape..
- In a separate bowl, mix the cornflour, curry powder and salt together..
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- Heat the oil for deep frying in a pot.Place the egg white in a bowl and lightly whip. Dip each piece of eggplant into the beaten egg,.
- Coat in the cornflour mixture..
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- Deep fry the eggplants for about 5 minutes or until crispy..
- Remove from the pot and drain on kitchen paper. Serve these super tasty and crispy eggplants with sweet chilli or soy sauce..
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- Ingredients.
See more about growing and harvesting these lovely deep purple vegetables—one of our favorites on the grill! This is so easy to make at home and much better than most restaurant versions. With our magic ingredient you will easily have perfect results every time! Dredge each piece of eggplant in the flour, coating thoroughly and then shaking to remove any excess flour. Coat each piece with the egg, then dredge in the bread crumb mixture, pressing to make the bread crumbs adhere.
Recipe : Deep fried eggplants (Aubergine)
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