Variety to Cooking Extraordinary Mackerel (meen puttu)
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We hope you got benefit from reading it, now let's go back to mackerel (meen puttu) recipe. To make mackerel (meen puttu) you only need 15 ingredients and 3 steps. Here is how you do it.
To prepare an unforgettable Mackerel (meen puttu), below are the components needed:
- Prepare of Mackerel (steamed) fillet 500grm.
- Prepare of Ginger chopped (diced).
- Take of Garlic chopped (diced).
- Use of Onion 1 chopped (diced).
- Prepare leaf of Curry.
- You need of Green chili 5 chopped (diced).
- Get of Turmeric powder.
- Prepare of Coconut oil.
- Use to taste of Salt.
- Prepare of Grated coconut handfull.
- Take of For tempering.
- Prepare 1/4 tsp of Mustard seed.
- Use 1/4 tsp of Cumin/fennel seeds.
- Prepare of Curry leaf 2 strands.
- Provide 2 tsp of Oil.
After readying the materials, next you are good to cook your appetizing Mackerel (meen puttu) by following the guidances on this section:
- Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam..
- Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside..
- Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. Add in turmeric powder and salt. Add in shredded fish and toss well. Add in coconut and mix well. Cook on a medium low heat for 10 mins till it gets little crispy..
Fish moilee/Moily or fish molee (meen molee) is a spicy fish and coconut dish of possible Portuguese or Indian origin. It is common in India, Malaysia and Singapore. During the times of the British Empire, it spread into other places of South-East Asia, such as Singapore. Contribute to mackerelio/mackerel-client-go development by creating an account on GitHub. mackerel-client-go is a Go client library for mackerel.io API. Meen Puttu - Malayalam Recipe -Malabar Kitchen.
Recipe : Mackerel (meen puttu)
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