Variety to Producing 5-Star Tangy Red Cabbage
Wishing to dine Tangy Red Cabbage a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a Tangy Red Cabbage like a famous chef made.
We hope you got benefit from reading it, now let's go back to tangy red cabbage recipe. You can cook tangy red cabbage using 4 ingredients and 1 steps. Here is how you cook it.
To prepare an unforgettable Tangy Red Cabbage, here are the materials needed:
- Get 2 of onions.
- Take of large red cabbage shredded.
- Get 3/4 cup of Apple cider vinegar.
- You need of Aromat.
After preparing the components, next you are good to make your appetizing Tangy Red Cabbage by following the procedures on this section:
- On high heat fry onion and cabbage for 5 minutes then open a hole in middle and pour ACV. Fold the cabbage into the vinegar and it will turn to purple pink. Season with aromat (only the real can relate). Continue tossing for another 5 minutes and serve 😎.
Tip the carrots, cabbage and onions into a bowl. Make the dressing by stirring the ingredients together until the sugar has dissolved. Mahi Mahi Fish Tacos with Tangy Red Cabbage \. Apple and Cabbage slaw - PictureTheRecipe. You can let the slaw sit in the fridge.
Recipe : Tangy Red Cabbage
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