Fast Guide to Homemade Tasty Poke bowl
Hoping to dine Poke bowl a best restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful ways on producing a Poke bowl like a famous chef made.
We hope you got insight from reading it, now let's go back to poke bowl recipe. To make poke bowl you need 11 ingredients and 3 steps. Here is how you cook it.
To make an unforgettable Poke bowl, below are the materials required:
- Prepare of Cooked rice.
- Use of Preferred veggies.
- You need of Preferred fruits (mangoes goes really well).
- Take of Fresh salmon or preferred meat/fish.
- You need of Dressing:.
- Provide of Soy sauce.
- Get of Ginger-garlic paste.
- Take of Sriracha sauce.
- You need of Black pepper.
- Get of Sesame oil.
- Prepare of Sesame seeds.
After readying the materials, now you are ready to make your tasty Poke bowl by following the instructions on this section:
- In a bowl, marinate salmon with 1/2 of the soy sauce, sriracha, black pepper, sesame oil, ginger-garlic paste and set aside for 10mins..
- Meanwhile put ur rice in a bowl, chop ur preferred veggies, I used tomatoes, pepper, spring onions and carrots. Put everything on top of rice, plus your fruits.
- And add marinated salmon. And add remaining dressing on top and garnish wit sesame seeds..
Poke bowls are most often made with cooked sushi rice. However, if you are allergic to rice or are on a low carb or grain-free diet, cauliflower rice is a good choice. You can also find poke bowls served with poi, and Hawaiian porridge, or sometimes served over fried plantains. Choose your starch and place it in individual serving bowls. Poke / p oʊ ˈ k eɪ / (Hawaiian for "to slice" or "cut crosswise into pieces"; sometimes stylized Poké to aid pronunciation, also called Poké Bowl) is diced raw fish served either as an appetizer or as a main course and is one of the main dishes of Native Hawaiian cuisine.
Recipe : Poke bowl
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