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Fast Guide to Producing Perfect TAMARIND SAUCE(sweet and sour sauce)

Wishing to eat TAMARIND SAUCE(sweet and sour sauce) a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear ways on preparing a TAMARIND SAUCE(sweet and sour sauce) like a famous chef made.

TAMARIND SAUCE(sweet and sour sauce)

We hope you got benefit from reading it, now let's go back to tamarind sauce(sweet and sour sauce) recipe. You can have tamarind sauce(sweet and sour sauce) using 7 ingredients and 5 steps. Here is how you cook that.

To prepare an extraordinary TAMARIND SAUCE(sweet and sour sauce), below are the components required:

  1. Prepare 1 cup of tamarind.
  2. Prepare 2 cup of water.
  3. You need 4 of tabspoon brown sugar/jaggery 200 gm.
  4. Prepare 1 tsp of salt.
  5. You need 1/2 tsp of cumin seed/powder.
  6. Prepare 1 tsp of ginnger powder.
  7. Get 1/2 tsp of red chilli powder.

After preparing the ingridients, now you are ready to cook your 5-star TAMARIND SAUCE(sweet and sour sauce) by following the instructions below:

  1. Add 2 cup water in 1 cup of tamarind.soak for 1 hour.remove seed.save pulp.
  2. Add pulp in a pan.add all spices.cook on medium heat for 4 minutes..
  3. In another pan add jagery in 1 cup of water,cook until jagery dessolved completely..make surup.if use brown sugar skip this step.
  4. Add jagery surup OR 4 tabsp brown sugar..
  5. Cook on low heat until thick sauce is formed.let it cool.sauce is ready to serve..

Make your own tamarind sauce and you notice the delicious results! Best selling cookbook author Dan Toombs aka The Curry Guy shares his favourite recipe. But this recipe for tamarind sauce which is sweet, sour and spicy is my personal favourite. This exotic sweet and sour chutney is a zesty condiment. This chutney can be called the ketchup of the east.

Recipe : TAMARIND SAUCE(sweet and sour sauce)

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