Half an Hour to Homemade 5-Star Feta and veg filo pie
Hoping to eat Feta and veg filo pie a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on cooking a Feta and veg filo pie like a famous chef made.
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To make an extraordinary Feta and veg filo pie, here are the materials needed:
- Provide Packet of filo pastry.
- Use 1 of pepper.
- Prepare 1 of aubergine.
- Use 1 of courgette.
- Get of Red onion.
- Prepare Packet of feta cheese.
- Provide of Olive oil.
- You need 1 of egg.
After preparing the materials, next you are good to prepare your appetizing Feta and veg filo pie by following the guidances below:
- Wash and roughly chop up your veg. Heat oil in a pan and sauté for about 6-7 minutes..
- Leave veg to cool a bit. Preheat oven to 180. Lightly spray each sheet of pastry with olive oil and place one on top of the other. Place in a baking tray, trim down with scissors if necessary.
- Put veg in a bowl and add an egg, give a mix then crumble in the feta, mix again. Add to pastry and spread evenly. Bake for about 20-25 minutes 😊.
Preko fino rasporediti kore za pitu. Kore malo poprskati uljem i posuti susamom. Well when I saw the spinach and feta filo pie in Jamie Oliver's new book I thought exactly that. And I tell you what, this spinach and feta filo pie is really bloody good. I love the crunchy pastry and creamy filling, punctuated with toasted pine nuts, and the cayenne pepper in the filo gives it an unexpected.
Recipe : Feta and veg filo pie
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Simple tips to make Feta and veg filo pie
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