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Practical Way to Homemade Tasty Napa Cabbage Stir Fry

Hoping to dine Napa Cabbage Stir Fry a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful procedures on producing a Napa Cabbage Stir Fry like a famous chef made.

Napa Cabbage Stir Fry

We hope you got benefit from reading it, now let's go back to napa cabbage stir fry recipe. You can cook napa cabbage stir fry using 12 ingredients and 7 steps. Here is how you achieve it.

To cook an unforgettable Napa Cabbage Stir Fry, below are the components needed:

  1. Use 1 of medium size napa cabbage, chop.
  2. Get Half of a cup of minced chicken.
  3. Get 2 of eggs.
  4. You need 3 of garlics, slice.
  5. Provide 2 of green chillies, slice.
  6. Provide Half of an onion, dice.
  7. Provide as needed of Some water or broth.
  8. Take of Some salt.
  9. Take of Pepper.
  10. Provide 1 pinch of sugar.
  11. Use of Chicken powder.
  12. Prepare of Oil for frying.

After readying the materials, now you are good to make your appetizing Napa Cabbage Stir Fry by following the procedures on this section:

  1. Heat the oil in a pan..
  2. Add in the garlics and onion. Stir until fragrant..
  3. Then add in the eggs. Make scramble and then mix with garlics..
  4. Add in the chicken. Stir again and mix with the rest of the ingredients..
  5. Add some water. Add seasonings. Tast test. Stir evenly..
  6. Add the cabbage. Stir until soft..
  7. Turn off the heat when everything is ready..

Once the cabbage is about to wilt, pour the sauce over, stir & mix and wrap up the cabbage in an amazingly appetizing sauce. Napa Cabbage Stir Fry is one of my most favorite recipes. This is a kind of dish you can order in a Chinese restaurant. But it is so easy and quick to prepare that you can make it in your own kitchen whenever you like. And while this recipe for napa cabbage stir fry calls for the same main ingredient (Napa cabbage), it's rather different.

Recipe : Napa Cabbage Stir Fry

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Simple tips to make Napa Cabbage Stir Fry

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